Step-by-Step cooking guide on CelsiusCooking.com
The best-tasting food is prepared at the right temperature and for the
right length of time. The ability to set temperature instead of power levels
supported by how-to (video) guidance lets you create chef-like meals
cooked to perfection. The CelsiusCooking.Com website is full of inspiring
recipes with step-by-step instructions based on chef=tested techniques
guiding you to prepare deliciously, fail-proof recipes over and over
again.
CelsiusCooking.com
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Whether you are a chef or a beginner, CelsiusCooking.com is going to help you cook better food
more often by acting as your guide in the kitchen. You'll learn new techniques, novel combinations,
and gain confidence in more difficult dishes. Instead of just cooking at a power level, you will
be cooking at an exact temperature level.
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Our recipes lead you through the process of 'Mise en place’ where you'll gather and prepare all
of your ingredients in advance. This is particularly important following the recipes on
CelsiusCooking.com as each recipe has been carefully timed to give you the perfect results.
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Just follow the steps. The timing and temperature guide will make sure your food is prepared to
perfection. It may take some getting used to, but you will end up with an even better meal.
Switching off the cooking zone
Switching off a Hestan Cue controlled zone is possible by setting the temperature to zero (0).
The display will show a dash. Alternatively, touch the Slider or the Hestan Cue key from the zone to
be switched off for at least 3 seconds to deactivate the Hestan Cue mode completely.
INFORMATION!
While the Celsius°Cooking™ probe is used to control the temperature of the content inside a pan
(e.g. water or soup) the Celsius°Cooking™ cookware is controlled on the pan bottom temperature.
Due to this, there is always an offset between the set-point and actual temperature of the content
INSIDE the cookware. When, e.g. trying to boil a liquid on the Celsius°Cooking™ cookware may
be necessary to set a higher temperature to reach the boiling point. Reaching the boiling point
is also further dependent on the volume of the liquid and whether a lid is placed on top of the
cookware. Furthermore, regular stirring improves this behaviour, even when cooking with the
probe.
Bridge Induction zone
The Bridge Induction zones can be linked together. This creates one large zone that can be used,
for example, for a large fish pan or various pans at the same power.
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Pan position recognition is activated automatically after the appliance is switched on. When a
pan is placed on the hob, the pan recognition function recognizes its position and automatically
bridges the cooking zones depending on the size of the pan (only if the hob was already switched
on).
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If the Bridge Induction zones are linked, they cannot be set to boost and, the menu functions
cannot be used.
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Use a fish pan or other pan covering at least one of the Bridge Induction zones in the middle.
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