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15
If food is finished steaming, remove
steam tray. Use a protective, heat-
resistant glove when removing to
avoid possible injury.
Allow the rice cooker to continue
cooking rice.
16
The digital display will show a
countdown for the final 12 minutes
of cook time.
17
15
Using caution, open the lid to check
food for doneness.
14
TO STEAM FOOD & SIMULTANEOUSLY COOK RICE (CON'T)
For best results, stir the rice with
the serving spatula to distribute any
remaining moisture.
19
When finished serving rice, turn the
rice cooker off by pressing twice
and unplug the power cord.
20
Once rice is finished, the rice cooker
will beep and automatically switch to
KEEP WARM.
18
NOTE
• Rice should not be left
in the rice cooker on KEEP
WARM for more than 12
hours.