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RICE/WATER MEASUREMENT TABLE
HELPFUL
HINTS
• Rinse rice before placing it into the inner pot to remove excess bran and starch. This will help reduce browning and sticking to the
bottom of the pot.
• Want perfect brown rice without the wait? Use the DELAY TIMER. Simply add rice and water in the morning and set DELAY TIMER for
when rice will be needed that night.
• This chart is only a general measuring guide. As there are many different kinds of rice available, rice/water
measurements may vary.
UNCOOKED RICE
RICE WATER LINE
INSIDE POT
APPROX. COOKED
RICE YIELD
COOKING TIMES
1 Cup
Line 1
2 Cups
WHITE RICE:
27-32 Min.
BROWN RICE:
50-57 Min.
2 Cups
Line 2
4 Cups
WHITE RICE:
30-35 Min.
BROWN RICE:
53-60 Min.
3 Cups
Line 3
6 Cups
WHITE RICE:
34-39 Min.
BROWN RICE:
59-66 Min.
4 Cups
Line 4
8 Cups
WHITE RICE:
36-41 Min.
BROWN RICE:
65-72 Min.
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