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KEEP WARM

When the baking cycle has ended, the Bread Maker keeps the bread warm for one hour. After

one hour, the Bread Maker will automatically switch off.

CRUST CONTROL

There are 3 degrees of crust which you can select by repeatedly pressing the COLOR button.

You can choose Medium, Dark or Light crust. Crust Control is not applicable for

Dough

and

Jam

program.

FRUIT & NUT DISPENSER

The automatic Fruit and Nut Dispenser releases ingredients into the dough at a specific time

during the “knead” phase, so put the fruit and nut in the dispenser before operation. The

ingredient will be added into the bread automatically when the bread is made.

The dispenser allows adding a maximum 120g of dry ingredients.

DELAY TIMER

All programs, with the exception of "Ultrafast", "Jam" and "Bake," can be combined with the time

delay function. The time delay function allows you to delay the start time of baking by up to 13

hours, depending on the length of the baking cycle.

NOTE: If the dough contains fresh milk, fruit or onions, do not select the time delay

function, but bake the dough immediately.

Example: It is 8.00pm. and you want to have fresh bread (using the Basic setting) at 7.00am. The

difference between now (8:00pm) and 7:00am. is 11 hours.

1: Set the display time to 11:00. (The time difference between now and when you want the bread)

2: Press to add time in 10 minute steps or Press to deduct time in 10 minute steps.

3: Press START/STOP to start time delayed baking.

If you keep the + or – buttons pressed, they will cycle to a maximum of 13:00 hours and reset to

the preset program time (in this case 3:00 hours)

The timer display shows in hours and minutes the total time left until the bread is finished

(including the delay added and the program time) It does not display the 1 hour "keep warm" time

after the program is finished.

Remember to press the START

button to commence the timer countdown, otherwise nothing

will happen. If you set the timer incorrectly after the start button has been pressed, you are able

to switch off and reset the delay period again only if mixing has not started.

START/STOP

The START/STOP button serves to start or to stop the program. Only press this button after you

have selected the Menu Program, Crust Color (and the Delay Time if required). As the button is

pressed you will hear a beep, the machine will start to function and the timer display will count

down. The symbol will flash when the machine is running or the delay function has been

activated.

STOPPING the Bread Maker in an Emergency

Keep the START/STOP button pressed for 3 seconds. Only do this in an emergency, as the

machine will reset to the beginning of its program. You must then begin again. The ingredients

may be ruined and must be replaced with fresh ingredients.

Содержание BM1333A-SA

Страница 1: ...Bread Maker Model BM1333A SA User Manual PLEASE READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE...

Страница 2: ...e the Bread Maker near a source of heat or on an unstable surface Extreme caution must be used when moving an appliance containing hot oil or other hot liquids or content Do not touch any moving or sp...

Страница 3: ...2 PARTS Control Panel Start Stop...

Страница 4: ...ugh is too dry add the same amount of lukewarm water Re check if necessary As you gain experience you will get to know the feel of good dough It should be soft and smooth with the faintest sticky feel...

Страница 5: ...ly to compensate Artificial sweeteners are not suitable for bread making SALT Salt in bread is NOT just a matter of taste Salt restrains the growth of the yeast and improves elasticity and structure I...

Страница 6: ...eave any ingredients out When filling it is essential that the ingredients are filled in the prescribed order otherwise the bread will not be properly baked The ingredients should be at a warm room te...

Страница 7: ...hole wheat kneading rise and baking of whole wheat bread It is not advised to use the delay function as this can produce poor results 4 Quick kneading rise and baking loaf within the time less than Ba...

Страница 8: ...ence between now and when you want the bread 2 Press to add time in 10 minute steps or Press to deduct time in 10 minute steps 3 Press START STOP to start time delayed baking If you keep the or button...

Страница 9: ...There is no need to mix the ingredients beforehand 4 When adding the yeast to the baking pan take care that the yeast does not come into contact with the water or any other liquid as it will start to...

Страница 10: ...gent Under no circumstances use chemical cleaners or solvents oven cleaners or abrasive agents Ensure the Bread Maker is unplugged from the mains and has cooled down to the point where it can be safel...

Страница 11: ...supplied measuring spoon Use this spoon as other utensils may not yield the correct amounts Spoon measurements must be level Rounded or heaped measures may not yield the proper results IMPORTANT NOTE...

Страница 12: ...Salt Substitute cranberry juice for water 1 1 2 tsp Dried yeast Potato 1 3 cup Dried potato flakes RYE BREAD Use Basic or Quick Program 1 2 tsp Dried parsley 1 cup Water at room temp around 20 C Reduc...

Страница 13: ...By 2 1 2 cups Strong white bread flour Covering the formed base with a cloth and leave it in a 1 tsp White sugar warm place on the greased baking sheet before adding 2 tsp Dried yeast the toppings TO...

Страница 14: ...1 2 cups Wholemeal bread flour 1 tsp Salt 3 tbsp Dried milk optional 2 1 4 cups Wholemeal bread flour 2 tbsp White sugar 1 1 8 cups Strong white bread flour 2 3 4 tsp Dried yeast 1 tsp White sugar 2...

Страница 15: ...propriate amount of water Also reduce the quantity of added ingredients i e honey carrots 5 Displays shows H HH after pressing start stop button The temperature in the bread maker is too high or overh...

Страница 16: ...t quantity 2 Water temperature is too high Check water temperature before adding water 13 Bread surface is adhered to dry powder 1 There is strong glutinosity ingredients in the bread such as butter a...

Страница 17: ...isuse abuse or neglect Please retain your receipt as proof of purchase and contact our Customer Service Centre on 1800 124 125 Australia or 0800 945 995 New Zealand or alternatively via Customer Help...

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