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IMPORTANT SAFETY INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS

Please follow all the safety precautions listed below for safety and to reduce the risk of

injury or electrical shock.

Read all the instructions carefully before using your Bread Maker and keep them for future

reference.

This appliance is not intended for use by persons (including children) with reduced physical,

sensory or mental capabilities or lack of experience and knowledge, unless they have been

given supervision or instructions concerning use of the appliance by a person responsible for

their safety.

Children should be supervised to ensure that they do not play with the appliance.

If the supply cord is damaged, it must be replaced by qualified electrical person in order to

avoid a hazard or the product must be disposed of.

CAUTION! Directly after bread making the appliance is HOT. Always use oven gloves

when touching the Breadmaker or the bread pan after baking.

Do not immerse the Bread Maker or the electrical cord or plugs in water or other liquid.

Unplug the Bread Maker after use and allow it to cool before handling or cleaning any parts.

Do not unplug the appliance by pulling on the cord or on the appliance. Always pull on the

cord plug.

Make sure that the power cable does not touch any hot surface and that it does not overhang

a table edge.

Do not use attachments or accessories not recommended by the manufacturer.

Close supervision is necessary when your appliance is being used near children.

Do not use the Bread Maker near a source of heat or on an unstable surface.

Extreme caution must be used when moving an appliance containing hot oil or other hot

liquids or content.

Do not touch any moving or spinning parts of the machine when baking.

Do not operate the Bread Maker empty.

Never beat the bread pan on the top or edge to remove the bread, this may damage the pan.

Metal foils or other materials must not be inserted into the Bread Maker as this can give rise

to the risk of a fire or short circuit.

Do not cover the Bread Maker when in use.

Never leave the machine to operate unsupervised.

This Bread Maker is for normal household use only. Do not use it for professional catering.

Do not use the Bread Maker outdoors.

IMPORTANT! Always use the Bread Maker on a heat-resistant surface. If unsure, use a

heat mat under the bread maker to prevent heat damage to bench top surface.

If the work surface is excessively smooth the Bread Maker should be placed on a non-slip

mat.

At least 100mm clearance must be provided on all sides of the Bread Maker.

When selecting the location for your machine, ensure that children do not have access to it.

When baking bread, never bake amounts greater than the maximum recommended in the

recipes accompanying this manual. If you do, the bread may not be baked evenly and the

dough could overflow.

Do not use the Bread Maker for any purpose not expressly specified in this manual.

There are no user serviceable parts in your Bread Maker. Unauthorised dismantling or

servicing will void the product warranty.

This appliance is not intended to be operated by means of an external timer or separate

remote-control system.

SAVE THESE INSTRUCTIONS

FOR HOUSEHOLD USE ONLY

Содержание BM1333A-SA

Страница 1: ...Bread Maker Model BM1333A SA User Manual PLEASE READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE...

Страница 2: ...e the Bread Maker near a source of heat or on an unstable surface Extreme caution must be used when moving an appliance containing hot oil or other hot liquids or content Do not touch any moving or sp...

Страница 3: ...2 PARTS Control Panel Start Stop...

Страница 4: ...ugh is too dry add the same amount of lukewarm water Re check if necessary As you gain experience you will get to know the feel of good dough It should be soft and smooth with the faintest sticky feel...

Страница 5: ...ly to compensate Artificial sweeteners are not suitable for bread making SALT Salt in bread is NOT just a matter of taste Salt restrains the growth of the yeast and improves elasticity and structure I...

Страница 6: ...eave any ingredients out When filling it is essential that the ingredients are filled in the prescribed order otherwise the bread will not be properly baked The ingredients should be at a warm room te...

Страница 7: ...hole wheat kneading rise and baking of whole wheat bread It is not advised to use the delay function as this can produce poor results 4 Quick kneading rise and baking loaf within the time less than Ba...

Страница 8: ...ence between now and when you want the bread 2 Press to add time in 10 minute steps or Press to deduct time in 10 minute steps 3 Press START STOP to start time delayed baking If you keep the or button...

Страница 9: ...There is no need to mix the ingredients beforehand 4 When adding the yeast to the baking pan take care that the yeast does not come into contact with the water or any other liquid as it will start to...

Страница 10: ...gent Under no circumstances use chemical cleaners or solvents oven cleaners or abrasive agents Ensure the Bread Maker is unplugged from the mains and has cooled down to the point where it can be safel...

Страница 11: ...supplied measuring spoon Use this spoon as other utensils may not yield the correct amounts Spoon measurements must be level Rounded or heaped measures may not yield the proper results IMPORTANT NOTE...

Страница 12: ...Salt Substitute cranberry juice for water 1 1 2 tsp Dried yeast Potato 1 3 cup Dried potato flakes RYE BREAD Use Basic or Quick Program 1 2 tsp Dried parsley 1 cup Water at room temp around 20 C Reduc...

Страница 13: ...By 2 1 2 cups Strong white bread flour Covering the formed base with a cloth and leave it in a 1 tsp White sugar warm place on the greased baking sheet before adding 2 tsp Dried yeast the toppings TO...

Страница 14: ...1 2 cups Wholemeal bread flour 1 tsp Salt 3 tbsp Dried milk optional 2 1 4 cups Wholemeal bread flour 2 tbsp White sugar 1 1 8 cups Strong white bread flour 2 3 4 tsp Dried yeast 1 tsp White sugar 2...

Страница 15: ...propriate amount of water Also reduce the quantity of added ingredients i e honey carrots 5 Displays shows H HH after pressing start stop button The temperature in the bread maker is too high or overh...

Страница 16: ...t quantity 2 Water temperature is too high Check water temperature before adding water 13 Bread surface is adhered to dry powder 1 There is strong glutinosity ingredients in the bread such as butter a...

Страница 17: ...isuse abuse or neglect Please retain your receipt as proof of purchase and contact our Customer Service Centre on 1800 124 125 Australia or 0800 945 995 New Zealand or alternatively via Customer Help...

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