- 15 -
IT
AUS
DE
FR
ES
Natural gas
In this case the gas pressure
upstream of the nozzle has to
be adjusted; proceed as fol-
lows.
1 - Fill the well with 10 litres of
water.
2 - Turn off the gas supply
tap.
3 - Pull off knob (
A
) and dis-
assemble handle (
B
).
4 - Undo the screws (
C
) and
remove panel (
D
).
5 - Unscrew the screw (
E
).
6 - Connect the pressure gauge (
F
) to the pressure
test point .
7 - Turn the gas supply tap back on.
8 - Light the burner and turn the knob to the full flame
setting.
9 - Set the pressure to 0.80 kPa with screw (
G
).
10 - Allow the appliance to operate for 15 minutes,
then turn the knob to the low flame setting.
Note: if the flame goes out, light it with the knob.
11 - Set the pressure to 0.30 kPa with screw (
H
).
12 - Switch the appliance on and off repeatedly and
check that the pressure gauge readings remain
stable for 30 seconds.
Note: after making the setting, seal the screws (G) e (H)
with paint.
13 - Turn off the burner, disconnect the pressure
gauge and restore the initial conditions after com-
pleting the operation.
Liquid gas
To carry out this operation, proceed as follows.
1 - Turn off the gas supply tap.
2 - Pull off knob (
A
) and disassemble handle (
B
).
3 - Undo the screws (
C
) and remove panel (
D
).
4 - Fully tighten down screws (
G
)
and (
H
)
.
Note: after making the setting, seal the screws (G) e
(H) with paint.
5 - Restore the initial conditions after complet-
ing the operation.
To carry out this operation, proceed as follows.
1 - Fit the spanner (
A
) onto the hexagon (
B
).
2 - Keep a firm grip on the spanner (
A
) and undo the
locking screws (
C
).
3 - Turn the spanner (
A
) clockwise to load the spring
or anti-clockwise to release it.
4 - Once the correct balance is obtained, screw in the
screws (
C
) without tightening them fully.
5 - Use the spanner (
A
) to turn the shaft until it is lo-
cated in one of the seats provided.
6 - Fully tighten the screws (
C
).
ADJUSTING THE LID COUNTER-BALANCING
B
A
C
IDM-39603304700.tif
B
C D C
IDM-39604007600.tif
F
E
G
H
A
