AMS TOUCHLESS, Руководство по эксплуатации и обслуживанию

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L0192A
14
position (see
Fig. 5.1
on page 19), pull it out of the
motor, turn it until it is properly positioned, and
reinsert the helix into the motor.
Note:
When
not
in Service Mode but with the door
open
, you
can press
#
to force switched motors to Home position
(Not applicable to motors set to “Sensit”. See
TRAY
SETUP
on page 22). Motors already at home will not
move.
6. Test vend the product and adjust the position of
helix ejector if necessary. The helix ejector is the
plastic device installed on the front end of the helix
to kick out the product (See
HELIX EJECTOR
on
page 18.)
Setting Prices
After product placement set the prices in the vendor
(See
Price Settings
on page 21.)
ON-SITE INSTALLATION
Remove the Shipping Boards
Split the shipping boards by inserting a crowbar or wedge into the
slots at either end.
If necessary, lift the vendor to remove the broken boards using
properly rated equipment. Do not tilt the vendor. Do not attempt
to lift the vendor with a 2-wheel hand truck.
Placing the Vendor in Location
1. Place the vendor within 5 feet of the designated
power outlet. The power outlet should be
accessible when the vendor is in position, and the
ventilation opening in the back of the vendor must
be clear of obstructions.
2. For refrigerated models, allow at least 4 inches
between the wall and the back of the vendor for air
circulation.
3. Make sure the vendor does not block walkways or
exits.
4. Do not place the vendor in a location where it can
be struck by vehicles.
5. Leave at least 18 inches between a wall and the
hinge side of the vendor to prevent the door hitting
the wall when opened, or use a protective wall
bumper. The door must open wide enough to allow
the trays to be pulled out.
6. The vendor is designed to meet the 1991 ADA
guidelines for persons in wheelchairs using a
parallel approach (side of wheelchair adjacent to
front of vendor). Make sure there is adequate room
to maneuver a wheelchair into this position in front
of the vendor.
Leveling the Vendor
For safe operation the vendor must be level.
1. On the bottom of the vendor are four (4) threaded
leveling legs located at the corners of the cabinet
and a fifth support screw under the door. Before
beginning, be sure that all five leveling legs are
screwed in completely.
2. With the door closed and locked, check the four
main legs and adjust any leg that is not contacting
the floor. Make sure the support screw under the
door is all the way up and is
not
contacting the floor
at this time.
3. Place a level on top of the cabinet and check for
horizontal from side-to-side.
4. Adjust the leveling legs on the low side one turn at
a time until the cabinet is level.
5. Repeat the last two steps to level the vendor front-
to-back.
6. After the vendor is level, adjust the support screw
under the door until it contacts the floor.
Figure 4.1 Tip-Over Warning
4 VENDOR PREPARATION AND INSTALLATION
WARNING
The False Leg helps to prevent the machine from
tipping forward when the vendor door is open
and one or more bottle trays are extended. Fail-
ure to install the false leg on vendors with bottle
trays may result in serious injury (Refer to Figure
4.2).