Alto-Shaam 1200-SK/III Скачать руководство пользователя страница 30 | Manualshive

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MN-46411 • Rev 2 • 12/19 • 1200-SK/III Marine Cook, Hold, Smoke

Service

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See “Electronic

Components”

Exterior Service View - 1200-SK-III

Part numbers and drawings are subject to change without notice.

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Содержание 1200-SK/III

Страница 1: ...S A PHONE 262 251 3800 800 558 8744 U S A CANADA FAX 262 251 7067 800 329 8744 U S A ONLY www alto shaam com Consult instructions for operation and use MN 46411 Rev 2 12 19 Printed in U S A Cook Hold...

Страница 2: ...rranty and Service Information 3 Delivery 4 Transportation and Damage Claims 5 Unpacking 6 Safety Procedures 7 Installation 9 Electrical Connection 13 Operation 14 Cleaning and Preventative Maintenanc...

Страница 3: ...ur appliance ensures prompt service in the event of a warranty claim You will also receive direct notifications of software updates and additional product information Your personal information will no...

Страница 4: ...Alto Shaam Tech Team Service Department if you have any questions concerning installation operation or maintenance 1 800 558 8744 servicedept alto shaam com CAUTION Appliance and accessories may be h...

Страница 5: ...damage and request an inspection Mail a written confirmation to the carrier s o ce with the time date and the person called 7 Save any packages and packing material for further inspection by the carr...

Страница 6: ...le for training operators Additional manuals are available from the manufacturer Read all instructions in this manual carefully before installing this appliance using the appliance or performing routi...

Страница 7: ...nent views and parts lists included in this manual are for general reference only and are intended for use by qualified and trained technicians This manual should be considered a permanent part of thi...

Страница 8: ...er an exhaust hood the hood must be switched On when the appliance is in use to avoid the build up of combustion gases Failure to do so may result in serious injury death or property damage Accumulati...

Страница 9: ...ent in most areas Verify local codes for locations where more restrictive codes are applicable Minimum Clearance Requirements 18 457mm minimum clearance at the back from heat producing equipment To pr...

Страница 10: ...HL 2635 Carving Holder Steamship Cafeteria Round 4459 Door Lock with Key each handle LK 22567 Drip Pan with Drain 1 7 8 48mm deep 5005616 Drip Pan without Drain 1 7 8 48mm deep 11906 Drip Pan without...

Страница 11: ...oven stand approximately 18 457mm from the floor A flexible connector is not supplied by nor is it available from the factory A number of adjustments are associated with initial installation and start...

Страница 12: ...ctions WARNING Failure to properly install the drip tray can or will cause major equipment damage and will result in a leakage hazard that can cause personal injury Install drip tray before using oven...

Страница 13: ...ting tag WARNING To prevent serious injury death or property damage All electrical connections must be made by a qualified and trained service technician in accordance with applicable electrical codes...

Страница 14: ...ly 2 hours Allow the oven to cycle for approximately 2 hours or until no odor is detected CAUTION To prevent personal injury or property damage Always use hand protection when operating this appliance...

Страница 15: ...h compartment is controlled and programmed separately 1 On Off Button 2 Cook Button 3 Time Button 4 Probe Button 5 Hold Button 6 Smoker Button 7 Lock Indicator 8 Halo Heat Indicator 9 Oven Preheat Lig...

Страница 16: ...g temperature When the temperature has stabilized the indicator will illuminate periodically as the oven calls for heat 9 Oven Preheat Light Illuminates until the oven is preheated or in ready mode 10...

Страница 17: ...n the product Highest Temperature Press Probe Button and Up Arrow Button at same time Lowest Temperature Press Probe Button and Down Arrow Button at same time Probe Usage When the oven probe remains i...

Страница 18: ...reheat indicator light will go out Both the Ready and Start indicator lights will flash The set cook temperature will be maintained by the oven and appear in the display while in the ready start mode...

Страница 19: ...ally programmed to preheat to the cook temperature The oven will beep when preheated and the preheat indicator extinguished Both the Ready and Start indicator lights will flash The set cook temperatur...

Страница 20: ...Probe Button Last set internal product temperature is displayed To change the set temperature press the Up or Down Arrow Buttons The green Probe indicator will illuminate The oven preheat indicator w...

Страница 21: ...obe properly into product Close the oven door Note The oven will beep 3 times every 25 seconds until the oven is loaded and the Start button pressed Press and release Start Button COOK The oven will b...

Страница 22: ...Off Control button Press and hold the Smoker Button for a period of 3 seconds To Set Cold Smoke Holding Temperature The temperature will default to the last smoke holding temperature set by the user...

Страница 23: ...ar before the procedure can be repeated Control Panel Lock and Unlock The control panel can be locked at any time in order to prevent inadvertent or accidental setting changes To lock the control pane...

Страница 24: ...wever a maximum of 1 to 2 minutes must be the only time period allowed for the initial heat to be released from the product Most Halo Heat Holding Equipment is provided with a thermostat control betwe...

Страница 25: ...d on stainless steel surfaces Failure to observe this precaution will void the warranty Always use the proper cleaning agent at the manufacturer s recommended strength Contact your local cleaning supp...

Страница 26: ...must be approved for use on stainless steel food contact surfaces 11 To help maintain the protective film coating on polished stainless steel clean the exterior of the cabinet with a cleaner recommen...

Страница 27: ...udes personal hygiene proper handling of raw foods cooking to a safe internal product temperature and the routine monitoring of internal food temperatures from the time the food is received through th...

Страница 28: ...ow Voltage below 90 VAC on a 125 VAC unit or below 190 VAC on a 208 240 VAC unit Adjust DC voltage See How to Adjust DC Voltage in this manual E 79 Voltage high Voltage over 135 VAC on a 125 VAC unit...

Страница 29: ...h limit switch located at the rear of the unit top has not been tripped If it has been tripped reset by pressing in the hi limit reset button at the rear of the appliance After resetting the cause of...

Страница 30: ...II Marine Cook Hold Smoke Service 1 8 22 20 21 18 18 17 16 19 27 24 23 26 25 2 3 4 5 6 7 8 11 10 9 14 12 13 15 See Electronic Components Exterior Service View 1200 SK III Part numbers and drawings are...

Страница 31: ...oprene 2 11 BM 22417 Bumper with Insert 1 12 14824 Drip Pan Assembly 1 13 1004314 Drip Tray Marine 1 14 CS 28659 Caster Swivel w Brake 3 x 1 7 8 Neoprene 2 15 SC 26230 Screw 5 16 18 x 5 8 Serr Hex Hea...

Страница 32: ...Waterproof CD 3922 Cord Set 16AWG 3 C BP 3567 Beeper Solid State 1 5 20V BK 3019 BK 3023 Terminal Block BK 33364 Terminal Block Modular RL 33483 Relay 240V LY 1F Terminal Block 1 1 2 2 2 2 6 1 1 3 RL...

Страница 33: ...sulating Sleeve 12 TA 3540 Electrical Tape 1 roll No 4881 One kit per unit cavity Cable Heating Service Kit It is important to replace the R T V sealant particularly along the front bottom edge of bon...

Страница 34: ...Page Title 34 MN 46411 Rev 2 12 19 1200 SK III Marine Cook Hold Smoke...

Страница 35: ...stallation or alteration Equipment used under conditions of abuse misuse carelessness or abnormal conditions including but not limited to equipment subjected to harsh or inappropriate chemicals includ...

Страница 36: ......

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