agri supply 076054, Инструкция по эксплуатации

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When you're ready to start cooking, place the lid on the pressure cooker pot by aligning the V mark on
the side of the lid with the A mark on the top of the lower handle (see Fig.6). Once these two marks are
aligned, press the lid down lightly, and then slide the upper handle to the left (clockwise), bringing the
upper and lower handles together. The lid will be in place only when the upper and lower handles are
directly one above the other. Make sure your handles are aligned and the lid has closed properly. You
can check this by looking into the automatic vent (the hole on the upper handle); if you see a small U
shaped piece partially covering the hole, than the lid has NOT been properly closed (see Fig. 6). lf you do
not see the U shaped piece, the lid has been properly closed and you are ready to start cooking (see
Fig.7). Make sure the removable regulator is in its place, on the steam vent pipe.
Place your pressure cooker in the center of the stove. As not to discolor the sides of the pot, always
adjust the burner so that when using gas, the flames remain under the pressure cooker and do not
extend up the sides. When cooking on an electric burner, select a burner the same diameter as the base
of the pressure cooker or smaller.
Begin heating with the burner set on high heat (ELECTRIC STOVE USERS -SEE BELOW). As soon as there is
pressure inside the cooker, the automatic vent will rise (see Fig.8, below), and the lid will lock to prevent
accidental opening under pressure.