AEG KSE792280M, Руководство пользователя

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10.2 Moist Fan Baking
(°C) (min)
Sweet rolls, 16 pieces baking tray or dripping pan 180 2 20 - 30
Swiss Roll baking tray or dripping pan 180 1 20 - 30
Sponge flan base flan base tin on wire shelf 180 1 25 - 35
Poached fish, 0.3 kg baking tray or dripping pan 180 2 15 - 25
Whole fish, 0.2 kg baking tray or dripping pan 180 2 20 - 30
Macaroons, 24 pieces baking tray or dripping pan 160 1 30 - 40
Muffins, 12 pieces baking tray or dripping pan 180 1 25 - 35
Savory pastry, 20
pieces
baking tray or dripping pan 180 1 25 - 35
Short crust biscuits,
20 pieces
baking tray or dripping pan 160 1 25 - 35
Tartlets, 8 pieces baking tray or dripping pan 180 1 15 - 25
Vegetables, poached,
0.4 kg
baking tray or dripping pan 180 2 30 - 40
10.3 Moist Fan Baking - recommended accessories
Use the dark and non-reflective tins and containers. They have better heat absorption than the
light colour and reflective dishes.
Pizza pan
Baking dish
Ramekins
Flan base tin
Dark, non-reflective
28 cm diameter
Dark, non-reflective
26 cm diameter
Ceramic
8 cm diameter, 5
cm height
Dark, non-reflective
28 cm diameter
10.4 Cooking tables for test
institutes
Information for test institutes
Tests according to IEC 60350-1.
Steam function
Use the function: Full Steam.
Put the baking tray on the first shelf position.
Use the second shelf position.
Set the temperature to 100 °C.
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