When the displayed time reaches “30” or your desired time for KNEAD 1, push “CYCLE” key to
advance to the next cycle. Please refer to the time chart below for our 100% Whole Wheat recipe.
HOME MADE MENU
- 14 -
Home Made Menu
Using the Home
Made Menu
Resetting the Home
Made Menu
To Use a Home Made
Menu in Memory
Function:
Preheating
Knead 1
Rest
Knead 2
Rise 1
Rise 2
Bake
Cooling
Time available on this setting:
5-15 min.*
30 min.
70 min.
1 min.**
60 min.
60 min.
50 min.
20 min.
You can modify this suggested timing sequence as
desired.
* The machine selects the preheating time
automatically.
** This stage is to allow the kneading blade to stir
down the dough.
Step 8
Repeat step 7 for each cycle desired:
Press
CYCLE
key to advance to REST cycle. Let rest for 70 minutes.
Press
CYCLE
key to advance to KNEAD 2 cycle. Allow 1 minute for this cycle.
Press
CYCLE
key to switch to RISE 1, allow y60 minutes to rise.
Press
CYCLE
key to switch to RISE 2, allow 60 minutes to rise.
Press
CYCLE
key to advance to BAKE, allow to bake for 50 minutes.
Press
CYCLE
key to advance to COOLING cycle, allow to cool for 20 minutes.
Step 9
IMPORTANT:
After the completion of the COOLING cycle, to set this HOME MADE MENU
sequence into memory to use again, press the green “MEMORY” key. The display panel will show
“Set,”, and after a few seconds the display panel will show the present time.
Step 10
Use hot pads to remove baking pan from machine; pull out kneading rod. Gently shake loaf out of pan
onto cooling rack. Cool before slicing.
Note:
To skip any part of the cycle as you are going through it, press the “CYCLE” key to advance to the next
cycle.
There is a maximum time for each part of the cycle. See chart on page 13. If the maximum time is
passed, the cycle will stop and the display panel will blink to alert you.
IMPORTANT:
If you press the RESET key before pressing the green “MEMORY” key, all processes
will be erased from memory.
RESETTING THE HOME MADE MENU
The HOME MADE MENU can be reset by following all the above steps. Note that the previous menu
set will be erased by setting a new HOME MADE MENU. Only one recipe setting can be stored in
memory at one time.
TO USE A HOME MADE MENU IN MEMORY
Measure ingredients into baking pan and place baking pan in Home Bakery. Press SELECT COURSE
key until the display arrow points to WHITE/WHOLE GRAIN setting. Press CRUST CONTROL key to
medium.
Press “MEMORY” key. The display panel will indicate HOME MADE-AUTO and the
Preheating/Operation light will blink. Light will stop blinking when the ingredients reach proper
temperature.
The memorized cycle will start automatically and continue through baking and cooling as programmed
earlier. When the cycle is complete, a beep will sound. Remove bread from baking pan as directed
previously.
