Zigmund & Shtain FI-64, Installation, Use And Maintenance Instructions

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EN
BUILT-IN ELECTRIC OVENS
INSTALLATION, USE AND MAINTENANCE INSTRUCTIONS
27
function).
In all cases, the light switches off automatically
after 3 minutes.
The oven light is controlled by a micro-switch
on the door, which detects opening and closing.
Opening of the door is signalled by the wording
on the clock display and the light
switching on. This takes place also with the oven
OFF.
If the oven is in cooking mode, opening the door
deactivates the Radian Fan and the Circular
Resistance where envisioned, thus preventing the
steam produced from hitting the user directly and
there is a great heat loss.
Soft-closing hinge
The oven light is automatically activated for three
minutes by pressing the START key to enable a
function; in case of inactivity it goes off after 3
minutes.
The light will remain on for three minutes after the
end of pre-heating.
Key function (child safety)
The key function prevents/freezes the functionality
of the touch keys. This is to prevent modifications
to cooking programs and/or accidental switch-
ons (child safety).
The key function can be activated/deactivated at
any time by pressing key 5 and key 6 together
for at least 3 seconds .
In the event of activation, the icon starts to
flash for 3 secs. and then remains active. At this
point, the function is confirmed.
At every action successive to activation
of the function, the icon flashes for
3 seconds to remind of the safety status.
To continue, deactivate the key function.
The key function can be activated/deactivated
also with oven off.
Food warmer function
It is a function that keeps the foods warm at a
recommended temperature of 80°C:
it is selected using key 2 traditional cooking
functions menu;
• go to the function indicated by the icon ;
• confirm using key 6 or confirmation will be
automatic after 7 sec;
• to activate the function, press key 3 START ;
• it is possible to modify the temperature slightly
within the range of 60°-90°C;
• the timer and automatic programming
functions can be activated;
Defrost function
It is a function that does not envision the use of
resistive elements, but just the internal radial fan:
• it is selected using key 2 in the traditional
cooking functions menu;
• go to the function indicated by the icon ;
• confirm using key 6 or confirmation will be
automatic after 7 sec;
• to activate the function, press key 3 START ;
• the possibility of changing the temperature is
not envisioned and the relative display is off;
• the timer and automatic programming
functions can be activated;
Food probe (in the models where
envisioned)
It is an instrument that allows accurate and
constant control of cooking, and this takes place
through a probe that detects the temperature
inside the food. It accurately guarantees that the
food is cooked completely inside.
Connect the probe to the relevant socket (jack)
inside the oven and introduce the needle probe
horizontally and to the centre of the food; try not
to touch bone and fat (see reference paragraph)
The following displays are envisioned:
• the reference icon is activated ;
• on the time programming display there is (see
figure);
• the set temperature displayed on the left (65°C
default);
• the real temperature of the food is shown on
the right, i.e. that measured by the probe (e.g.
20°C);