ACCESSORIES
• Wire shelf
For cookware, cake tins, roasts.
• Combi pan
For cakes and biscuits. To bake and roast or as
a pan to collect fat.
BEFORE FIRST USE
WARNING! Refer to Safety chapters.
To set the Time of day refer to "Clock
functions" chapter.
INITIAL CLEANING
Remove all accessories and removable shelf
supports from the oven.
Refer to "Care and cleaning" chapter.
Clean the oven and the accessories before first
use.
Put the accessories and the removable shelf
supports back to their initial position.
PREHEATING
Preheat the empty oven before first use.
1. Set the function and the maximum
temperature.
2. Let the oven operate for 1 hour.
3. Set the function and set the maximum
temperature.
4. Let the oven operate for 15 minutes.
5. Turn off the oven and let it cool down.
Accessories can become hotter than usual. The
oven can emit an odour and smoke. Make sure that
the airflow in the room is sufficient.
DAILY USE
WARNING! Refer to Safety chapters.
RETRACTABLE KNOBS
To use the appliance, press the control knob. The
control knob comes out.
TURNING THE OVEN ON AND OFF
If you open the oven door when the
oven is turned off, the oven light and
the control lamps turns on.
1. Turn the knob for the oven functions to select
an oven function.
2. Turn the knob for the temperature to select a
temperature.
3. To turn off the oven, turn the knobs for the oven
functions and temperature to the off position.
The lamp turns on when the oven operates.
OVEN FUNCTIONS
Oven function
Application
Off position
The appliance is off.
True Fan Cooking
To bake on up to three shelf positions at the same time and to
dry food. Set the temperature 20 - 40 °C lower than for Top /
Bottom Heat.
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