INSTALLATION
11
Synthesis
06/40V GAS
4.
INSTALLATION
ATTENTION: these installation instructions are for the exclusive use of
personnel qualified for the installation and maintenance of electrical and gas equipment
conceived for professional use in the foodservice industry and community catering
operations. An installation carried out by unqualified persons could cause damage to
the oven, to people, animals or property.
ATTENTION: Proceed with the installation according to those norms in force in
the country where it is being carried out.
In addition, where it is necessary to carry out modifications or adaptations to the electrical or
gas systems of the building in which the oven will be installed, whoever carries out such
modifications must certify that the work has been undertaken according to current “best
practices”.
4.1
CHECKING ON DELIVERY
Unless otherwise agreed, the products are carefully packaged in a robust structure in wood
and with a sheet of nylon bubble wrap giving protection against knocks and humidity during
transport. These are consigned to the freight operator in the best of condition.
We recommend, however, that you to check the packaging on arrival for any signs of
damage. If damage has occurred, have it noted on the receipt which must be signed by the
driver.
Once the equipment has been unpacked, check that it has not suffered damage. Also
check that all the dissembled parts are present.
In the event of damage to the equipment and/or missing parts, bear in mind that the freight
operator can only accept claims within 15 days of delivery and that the manufacturer cannot
be held responsible for damage incurred to its products during their delivery. We are however,
available to assist you in presenting your claim.
In the event of damage do not try to use the equipment and consult with
professionally qualified personnel.
4.2 CHOOSING A PLACE FOR INSTALLATION
An effective, safe and long lasting functioning of the appliance also depends on the position
in which it is installed. For this reason, it is advisable to carefully consider where to install the
equipment before it is delivered
Install the appliance in a dry and easily accessible place both to facilitate its use and to carry
out cleaning and maintenance. The area around the equipment must be kept clear. It is
particularly important to avoid obstructing the cooling outlets located at the sides of the
equipment.
The appliance must be installed at least 20cm from the walls of the room or from
other equipment so that the ventilation outlets located on the sides of the oven are not
obstructed.
