G
B
GT
385
FOOD CLASS
AMOUNT
HINTS
q
M
EAT
100
G
- 2K
G
Minced meat, cutlets,
steaks or roasts.
w
P
OULTRY
100
G
- 2.
5
K
G
Chicken whole,
pieces or fi llets.
e
F
ISH
100
G
- 1.
5
K
G
Whole, steaks or
fi llets.
r
V
E
G
ETA
B
LES
100
G
- 1.
5
K
G
Mixed vegetables,
peas, broccoli etc.
t
B
READ
100
G
- 1K
G
Loaf, buns or rolls.
F
OR
FOOD
NOT
LISTED
IN
THIS
TA
B
LE
and if the weight is
lesser or greater than recommended weight, you
should follow the procedure for “Cook and reheat with
microwaves” and choose 160 W when defrosting.
JET MENU CRISP
U
SE
THIS
FUNCTION
TO
cook various types of frozen foods.
THE
OVEN
WILL
automatically select cooking method, time and power needed.
q
P
RESS
THE
J
ET
M
ENU
C
RISP
B
UTTON
repeatedly to
select the food class. (see table)
w
T
URN
THE
A
DJUST
KNO
B
TO
set the weight of the
food.
e
P
RESS
THE
S
TART
B
UTTON
.
S
OME
FOOD
CLASSES
REQUIRE
the food to be added,
turned or stirred during cooking (varies between
models). In these cases the oven will stop and
prompt you to perform the needed action.
Open the door.
Add, Stir or turn the food.
Close the door and restart by pressing
the Start button.
N
OTE
:
In ”add food” status,
if the door isn’t
opened at this time (within 2 minutes) the oven will
stop and go to “standby mode” . In “turn food“/”stir
food” status, it will continue to cook if the door isn’t
opened within 2 minutes.
FOOD CLASS
RECOMMENDED
AMOUNT
ACCESSORIES TO USE
DURING
COOKING
q
R
ICE
3
00
G
- 6
5
0
G
I
NSERT
THE
EMPTY
C
RISP
P
LATE
. A
DD
FOOD
WHEN
“
ADD
FOOD
”
IS
DISPLAYED
S
TIR
FOOD
w
P
ASTA
2
5
0
G
-
55
0
G
I
NSERT
THE
EMPTY
C
RISP
P
LATE
. A
DD
FOOD
WHEN
“
ADD
FOOD
”
IS
DISPLAYED
S
TIR
FOOD
e
B
UFFALO
WIN
G
S
/
C
HICKEN
NU
GG
ETS
2
5
0
G
-
5
00
G
U
SE
C
RISP
P
LATE
T
URN
FOOD
r
F
RENCH
FRIES
2
5
0
G
-
5
00
G
U
SE
C
RISP
P
LATE
S
TIR
FOOD
t
P
IZZA
2
5
0
G
- 7
5
0
G
U
SE
C
RISP
P
LATE
y
Q
UICHE
2
5
0
G
- 600
G
U
SE
C
RISP
P
LATE
u
B
READED
FISH
/ F
ISH
STICKS
2
5
0
G
-
5
00
G
I
NSERT
THE
EMPTY
C
RISP
P
LATE
. A
DD
FOOD
WHEN
“
ADD
FOOD
”
IS
DISPLAYED
T
URN
FOOD
i
C
ORDON
B
LEU
/
C
HICKEN
CUTLETS
1 - 4 P
CS
(100-12
5
G
A
P
CS
)
I
NSERT
THE
EMPTY
C
RISP
P
LATE
. A
DD
FOOD
WHEN
“
ADD
FOOD
”
IS
DISPLAYED
T
URN
FOOD
F
OR
FOOD
NOT
LISTED
IN
THIS
TA
B
LE
and if the weight is lesser or greater than recommended weight, you should
follow the procedure for “Cook and reheat with microwaves”.
N
OTE
:
Small amounts of oil or butter can be placed on the Crisp Plate during preheating.
U
SE
THIS
FUNCTION
TO
reheat and cook pizzas and other dough based food. It is also good for frying bacon and
eggs, sausages, hamburgers etc.
E
NSURE
that the Crisp-plate is correctly placed in
the middle of the Glass turntable.
U
SE
OVEN
MITTENS
or
the special Crisp handle
sup-
plied when removing the hot Crisp-plate.
B
E
CAREFUL
,
NOT
TO
TOUCH
the ceiling beneath the
Grill element.
D
O
NOT
PLACE
THE
HOT
CRISP
-
PLATE
on any surface
susceptible to heat.
T
HE
OVEN
AND
THE
CRISP
-
PLATE
become very hot
when using this function.
q
P
RESS
THE
C
RISP
B
UTTON
.
w
T
URN
THE
ADJUST
KNO
B
to set the cooking time.
e
P
RESS
THE
S
TART
B
UTTON
.
I
T
IS
NOT
POSSI
B
LE
TO
CHAN
G
E
OR
SWITCH
the Power level or
Grill on/off , when using the Crisp function.
O
NLY
USE
the supplied Crisp plate with
this function. Other available Crisp plates
on the market will not give the correct
result when using this function.
T
HE
OVEN
AUTOMATICALLY
use Microwaves and Grill in
order to heat the Crisp-plate. This way the Crisp-
plate will rapidly reach its working temperature and
begin to brown and crisp the food.
d co
ok p
i
iz
zas
an
an
d
d
d
ot
ot
h
he
he
r
r
d
do
do
ug
ug
h
h
h
b
ba
ba
se
se
d
d
d
f
fo
fo
od
od
.
It
It
i
i
s
al
so
g
o
CRISP
U
SE
THIS
FUNCTION
TO
quickly give a pleasant brown surface to the food.
q
P
RESS
THE
G
RILL
B
UTTON
.
w
T
URN
THE
ADJUST
KNO
B
to set the cooking time.
e
P
RESS
THE
J
ET
S
TART
B
UTTON
.
D
URIN
G
COOKIN
G
TIME
, It is possible to adjust the cook
time by turning the adjust knob.
E
NSURE
THAT
THE
UTENSILS
used are heat resistant
and ovenproof before grilling with them.
D
O
NOT
USE
PLASTIC
utensils when grilling. They
will melt. Items of wood or paper are not suit-
able either.
ive a
pl
ea
sant
b
b
ro
wn sur
f
fa
fa
ce
ce
t
t
o
o
h
th
the
f
f
fo
d
od
.
GRILL
FROZEN FOODS:
I
F
THE
WEI
G
HT
IS
LESSER
OR
G
REATER
THAN
RECOMMEND
-
ED
WEI
G
HT
:
Follow the procedure for “Cook &
Reheat with microwaves” and choose 160 W
when defrosting.
I
F
THE
FOOD
IS
WARMER
than deep-freeze temper-
ature (-18°C), choose lower weight of the food.
I
F
THE
FOOD
IS
COLDER
than deep-freeze tempera-
ture (-18°C), choose higher weight of the food.
U
SE
THIS
FUNCTION
for defrosting Meat, Poultry, Fish, vegetables and bread. JET Defrost should only be used if
the net weight is between 100 g- 2.5 kg.
A
LWAYS
PLACE
THE
FOOD
on the glass turntable.
q
P
RESS
THE
JET D
EFROST
B
UTTON
repeatedly to se-
lect food class.
w
T
URN
THE
ADJUST
KNO
B
to set
the weight of the food.
e
P
RESS
THE
J
ET
S
TART
B
UTTON
.
M
IDWAY
THROU
G
H
THE
DEFROSTIN
G
PROCESS
the oven stops
and prompts you to
TURN FOOD
.
Open the door.
Turn the food.
Close the door and restart by
pressing the Start button.
N
OTE
:
The oven continues automatically after 2 min.
if the food hasn’t been turned. The defrosting time
will be longer in this case.
Me
at
,
P
Po
l
ul
t
try,
F
F
is
i
is
h
h
h,
v
v
eg
eg
t
et
et
b
ab
ab
l
le
le
s
s
an
an
d
d
d
b
br
br
ea
ea
d
d.
J
J
ET
ET
D
Defro
st
JET DEFROST
QUICK REFERENCE
G
UIDE
1/7