PRODUCT DESCRIPTION
CONTROL PANEL
Power management
step 1
On / Off
Timer
Power management
step 1
Control panel lock / Special functions
Power management step 2 and 4
Cooking zone controls and corresponding display
ACCESSORIES
POTS AND PANS
Only use pots and pans made from ferromagnetic
material which are suitable for use with induction hobs.
To determine whether a pot is suitable, check for the
symbol (usually stamped on the bottom). A magnet
may be used to check whether pots are magnetic. The
quality and the structure of the pot base can alter cooking performance.
RECOMMENDED POT BOTTOM WIDTHS
Place the pot on the required cooking zone before switching the hob on.
For good cooking results, the diameter of the base of the pot should
match the size of the hotplate.
IMPORTANT:
The cooking zones will not switch on if pots are not the right
size.
To determine the size of the pot please measure the base of the pot and refer
to recommended pots bottom width table, for perfect usage and correct pan
detection. Each cooking zone has a minimum limit of detecting pans, which
varies depending on the material of the pan being used. You should therefore
use the cooking zone that is most suitable for the diameter of your pan.
NO
OK
DIAMETER (cm)
MAX. (cm)
MIN. (cm)
14,5
14,5
10
18
18
12
21
21
15
28
28
17
FLEXI COOK
23 cm
39 cm
Ø
12 cm
Min.
Max.
IMPORTANT:
To avoid a permanent damage the hob:
•
do not use pots with bottoms that are not flat;
•
do not use metal pots with enamelled bottom;
•
do not place hot pots/pans over the control panel.
EN
