Safety Notes
3
Persons with limited physical, sensorial or mental abilities are not allowed to
use the unit, unless they are supervised and briefed for their safety by a
qualified person.
Only use the smoke oven outdoors and not in closed rooms or covered areas.
Place the smoke oven on a firm, heat-resistant and level surface only. Keep it
away from wooden objects, overhanging trees or other flammable objects.
Do not use gasoline or similar to fire the unit. Only use denatured alcohol. Be
very careful when handling with denatured alcohol. Denatured alcohol is highly
flammable and can cause injuries or material damage. When filling up the
burners make sure not to spill the liquid. If denatured alcohol is accidentally
spilled, immediately wipe up the spilt liquid.
Never refill the burners with denatured alcohol while the flame is still burning or
while the burners are still hot. Also observe the safety notes on the label on
the denatured alcohol bottle.
Never leave the smoke oven unsupervised and keep children and persons in
need of supervision away from the unit. Keep animals away from the smoke
oven.
Attention: Hot Surface! The smoke oven radiates heat in all
directions. Avoid body contact with all surfaces of the smoke oven.
Use oven mitts or grill utensils. Do not move the smoke oven during
operation as the unit will become very hot. There is risk of burns!
Always be heedful and use common sense when using the smoke oven. Do
not drink alcohol while using the smoke oven.
Do not cover the smoke oven and do not place any objects on the top of the
oven.
Make sure the distance between the smoke oven and other objects is at least
1 m.
Keep inflammable objects and materials, such as newspaper, PVC, alcohol
etc. far away from the smoke oven.
Please keep all parts of the unit clean at all times as they come into direct
contact with food.
The unit is not intended for continuous professional use.
Please note the following safety notes to avoid malfunctions,
damage or physical injury:
