S
ecti
on 4
- M
aintenance
Eccellenza Touch
VKI Publication #100308-003
75
S
E C T I O N
4
Care and Maintenance
To keep the Eccellenza Touch running efficiently and at peak performance, the following
maintenance procedures must be performed at their specified intervals. It is recommended that
equipment maintenance be scheduled at a time that would be the least disruptive to your
customers. Whenever possible, replace the components requiring maintenance with new or
refurbished ones, and then refurbish the older components at your shop.
Daily Care
►
Empty the Cup Stand
–
empty the contents of the cup stand and rinse the stand
and grill under clean running water.
►
Empty the Waste Bin
–
empty the contents of the waste bin.
►
Refill the Coffee Dispensers and Powder Dispensers
–
top off the coffee and
powder dispensers.
►
Wipe Exterior and Countertop
–
using a clean towel, wipe any coffee grounds and
spills from the exterior of the machine and the countertop.
Every 10,000 Cycles or 12 Months
►
Clean the brewer components
with warm water and dish soap. For detailed
information about disassembling the brewer, consult the Eccellenza Touch Service
Manual (
VKI Publication #100309-001
).
►
Replace Brewer Seals and Gaskets
- there are several seals and gaskets located
throughout the brewer assembly that need to be replaced every 12 months. The
brewer '
Yearly Maintenance Kit
' (p/n - 202341-001) contains everything required.
Contents of Yearly Maintenance Kit (202341-001)
►
Clean the whipper components
- for detailed information about disassembling and
cleaning the whipper components, consult the Eccellenza Touch Service Manual
(
VKI Publication #100309-001
).