4 CUCINA 36P VERONA 07-2011 BOOKLET for HenryRev. o4
Do not touch surface units or areas near units as well as oven gas burner or
interior oven surface. Surface units and oven gas burners may be hot even
though they have no flame. Areas near surface units and interior oven
surfaces may become hot enough to cause burns. Make sure hot areas have
had sufficient time to cool, before touching them.
Use care when opening door. Let hot air or steam escape before removing or
replacing food.
Do not heat unopened food containers. Build-up of pressure may cause
container to burst and result in injury. Keep oven vent ducts unobstructed.
Placement of oven racks. Always place oven racks in desired location while
oven is cool. If rack must be moved while oven is hot, do not let potholder
contact hot heating element in oven.
Clean ventilating hoods frequently. Grease should not be allowed to
accumulate on hood and hood filter. (When a cooking hood is installed with
appliance).
When flaming foods under the hood, turn the fan off. The fan, if operating,
may spread the flame. (When a cooking hood is installed with appliance).
Do not misuse the appliance door. Misuse of the appliance door can cause
possible hazards or injuries which may result from stepping, leaning or sitting
on it.
CAUTION:
Do not store items of interest to children in cabinets above a
range or on the backguard of a range, children climbing on the range to reach
items could be seriously injured.
INSTRUCTION GUIDE FOR GAS RANGETOP AND GAS OVEN
RANGETOP GAS BURNER IGNITION AND REGULATION
For models with single action automatic ignition, place a pan on the burner
grate. Push in and turn the knob counterclockwise to the LIGHT-HIGH
setting. A clicking sound will be heard and the burner will light, fig. 02, page
26. (Only the desired burner igniter will spark when the control knob is turned
to the LIGHT-HIGH position). After the burner lights, turn the knob to the
desired flame size, fig. 01, page 26.
