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REFRIGERATED MEAT MINCER RM 22E and RM 32E
8
Symbols used as adhesives on the meat mincer in order to point out the risks during the use and
maintenance are described in the chapter 6.2.2.
In this handbook the informations remerkable for safety are given inside of suitable squares with
the inscription
“ATTENTION”
ATTENTION !!!!
This inscription intend to draw
reader’s attention on dangerous area or situation
2.4.7.
Safety Regulations
Here are indicated the precautions to observe during the use of the meat mincer very important for
safety.
General regulations:
Do not allow at not authorised staff to use the meat mincer
Arrange a large surface of work, seeing the operative space that must be free from obstacles,
clean, dry and lit up.
During the use is recommended to avoid distractions (for example speaking with other person)
In case of block during the use, for the clearing use only the tools equipped (in case of doubts
stop the machine and call the builder or the seller.
Do not use the meat mincer when in breakdown and inform the person responsible for the
maintenance of any irregularity of operation
Care about clothes for staff that use the machine: Keep sleeves good closed around the
wrists and however do not wear garments with dangling parts such as ties, scarfs, unbuttoned
jackets or teared dress, unlaced or with zipper open, gather the long hair and do not wear
Jewellery
Prohibition to tamper safety devices
Prohibition to use the machine with safety devices disconnected or fixed guards not installed
Prohibition to leave the meat mincer with guards disassembled
Prohibition to make modifications so to adjust devices or objects not foreseen from
manufacturer
The boxes that contain electric parts must always remain closed
do not approach heat source with high temperature to the machine
Safety regulations for maintenance:
Maintenance operation to be executed with the type and number of operators prescribed
Particulary the maintenance of refrigeration plant must be executed only from a technician
in refrigeration
After each maintenance or regulation make sure that do not remain tools or others between
movable parts, in order to avoid damages to the machine and or accidents to the staff
Do not insert fingers in the articulated opening of the machine
Do not use petrol or inflammable solvent as detergent, but only substances suitable for
food use (not inflammable and not toxic)
Do not use compressed air for cleaning particulars; when is not possible to use other
methods it is necessary to protect oneself with glasses, with lateral guards and to limit
pressure till a maximum of 2 bar (o,2 mpa)
Do not use flames for lighting during maintenance or check
Summary of Contents for RM 22E
Page 1: ...REFRIGERATED MEAT MINCER RM 22E RM 32E USER MANUAL EN...
Page 25: ...Commentato 1 REFRIGERATED MEAT MINCER RM 22E and RM 32E 25...
Page 26: ...REFRIGERATED MEAT MINCER RM 22E and RM 32E 26 TABLE 2 TABLE 3...
Page 27: ...REFRIGERATED MEAT MINCER RM 22E and RM 32E 27...
Page 28: ...REFRIGERATED MEAT MINCER RM 22E and RM 32E 28 TABLE 4 ELECTRIC SCHEMA THREE PHASE...
Page 29: ...REFRIGERATED MEAT MINCER RM 22E and RM 32E 29...
Page 30: ...REFRIGERATED MEAT MINCER RM 22E and RM 32E 30 ELECTRIC SCHEMA MONO PHASE ELECTRIC SCHEMA...
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