2
Appliance description
2.1
Appliance description
The appliance is designed for use in the home for extracting cooking fumes and smells
from above the cooking surface.
The appliance may only be operated in the recirculation mode.
2.2
Recirculation model
The cooking fumes and smells above the cooking area are first filtered through the metal
grease filters and then passed through the activated charcoal filters. The filtered air is
then circulated back into the room through the air outlet grilles in the top.
Moisture is not filtered out of the air.
2.3
Equipment
▪
1 extractor fan
▪
Illumination
▪
3 metal grease filters fitted underneath
▪
2 air outlet grilles fitted in the top
▪
4 activated charcoal filters
▪
4 suspension cables with accessories
▪
Remote control (not included in scope of delivery)
The extraction fan has 4 power levels:
▪
1 = low, 2 = medium, 3 = high, and intensive level.
▪
Power levels 1–3 are suitable for continuous operation.
▪
The intensive level is used for short bursts of intensive extraction of cooking fumes
and smells, e.g. when searing meat. The intensive level runs for a maximum of 6
minutes at a time.
2.4
Construction
1
Operating and display elements
5
Illumination
2
Activated charcoal filters
6
Cable
3
Air outlet grilles fitted in the top
7
Electric cable
4
Metal grease filters fitted underneath
2
1
3
5
4
6
7
7
Summary of Contents for DIAS 10
Page 1: ...Operating instructions DIAS 10 Range hood...
Page 21: ...21 10 Notes...
Page 22: ...22...