V-ZUG Combair SL Series Operating Instructions Manual Download Page 22 | Manualshive

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… Baking and roasting

22

Convection

Soft roasting

A

Press the

button 7×.

– Recommended cooking space

temperature: 180 °C

In addition to top / bottom heat, a fan circulates
the hot air evenly around the cooking space.

Suitable for making soufflées, eclairs and mer-
ingues on one level.

A

Press the

button 8×.

Soft roasting is a patented roasting method,
whereby the meat is gently cooked at a low tem-
perature so that it is ready to eat at the desired
time. See the section on 'Soft roasting' for more
details.

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Summary of Contents for Combair SL Series

Page 1: ...Oven Hob Combair SL Operating instructions V ZUG Ltd...

Page 2: ...ose of the further development of the appliance is reserved Symbols used A Indicates step by step instructions Describes how the appliance reacts to the steps taken Indicates a list Validity The model...

Page 3: ...perating instructions 14 User settings 15 Childproof lock 16 Time display 18 Baking and roasting 19 Operating modes 19 Selecting an operating mode 23 Fast heating 24 Checking Changing the cooking spac...

Page 4: ...g the accessories 59 Cleaning the cooking space 60 Removing the appliance door 61 Catalytic self cleaning 62 Trouble shooting 64 What to do if 64 After a power failure 66 Tips and tricks 67 Hob 69 Ope...

Page 5: ...ed up to the electricity supply in ac cordance with the separate installation instructions The necessary work should be done by a qualified fitter or electrician Dispose of the packaging material in a...

Page 6: ...se contact Customer Serv ices if necessary Use original spare parts only Retain these operating instructions for future reference If you sell the appliance or pass it on to a third party please ensure...

Page 7: ...y Customer Services in order to avoid hazard Ensure there are no foreign bodies or pets in the cooking space before closing the appliance door Objects that could pose a danger if the appliance were ac...

Page 8: ...brandy whisky schnapps etc over hot food danger of explosion Accessories such as wire shelves and trays etc get hot in the cooking space Always wear protective gloves or use oven cloths Do not leave...

Page 9: ...original baking tray will visibly damage the surface To prevent corrosion allow the appliance to dry thoroughly after use leave the appliance door open in the at rest position When cleaning the appli...

Page 10: ...10 Appliance description Construction 1 Operating and display elements 2 Dials for the cooking zones 3 Door handle 4 Appliance door 5 Warming drawer Depending on model C 1 3 4 5 2...

Page 11: ...od probe temperature F Operating time and switch off time G Off C Operating mode H Warming drawer D Adjusting knob I Temperature J Time duration and timer K Cooking space temperature O Switch off time...

Page 12: ...rotisserie spit roasting basket 14 Frame for rotisserie spit roasting basket 6 Illumination 15 Rotisserie spit 7 Cooking space ventilation 16 Food probe 8 Grill Top heat 17 Roasting basket 9 Grill To...

Page 13: ...without the wire shelf baking tray etc using the operating mode at the maximum cooking space temperature for approximate ly 1 hour There is likely to be some smoke and odour given off we therefore rec...

Page 14: ...ol for the function selected illuminates or flashes The corresponding display flashes with a recommended value Turn the adjusting knob to change the recommended value Press the adjusting knob to start...

Page 15: ...ettings to suit your own preferences The procedure is the same for all user settings The following diagram gives an overview of the possible user settings off on invisible visible Factory setting Chil...

Page 16: ...he button depressed for 5 seconds appears in the display A Press the adjusting knob to confirm appears in the display for childproof lock off A Press the adjusting knob to confirm flashes in the displ...

Page 17: ...tons are pressed appears in both displays A When the childproof lock is activated press the button together with the or button The childproof lock is overridden The appliance can be used as normal The...

Page 18: ...g knob until appears in the display for time display visible A Press the adjusting knob to confirm flashes in the display A Turn the adjusting knob appears in the display for time display invisible A...

Page 19: ...ting elements at the top and bottom of the cooking space It is only possible to bake and roast food on one level Depending on which level is being cooked on the top or bottom heat can be more or less...

Page 20: ...e to bake on two to three levels at the same time thus saving energy Suitable for baking biscuits flans and cakes on several levels or roasting a joint of meat at the bot tom and baking a gratin at th...

Page 21: ...ng basket as well as for gratinating large dishes Use the wire shelf for grilling flat food and for putting tins on A Press the button 6 Recommended cooking space temperature 250 C The small grill is...

Page 22: ...a fan circulates the hot air evenly around the cooking space Suitable for making souffl es eclairs and mer ingues on one level A Press the button 8 Soft roasting is a patented roasting method whereby...

Page 23: ...select the desired operating mode in this example top bottom heat The symbol illuminates The symbol flashes The recommended cooking space temperature flashes in the temper ature display A Turn the ad...

Page 24: ...reheating time Fast heating can only be used with the or operating modes A Select desired operating mode in this example A Set the cooking space temperature to A Depress the adjusting knob for 2 secon...

Page 25: ...cooking space temperature Changing the operating mode The operating mode can be changed during operation A Press the button repeatedly until the desired operating mode appears The set cooking space te...

Page 26: ...iven in the tables are based on typical methods of preparing food and thus are only indicative Cooking space temperature when using hot air When baking or roasting with hot air the cooking space tempe...

Page 27: ...is particularly important when using hot air On one level Put original baking tray or shallow baking forms on the wire shelf at level 3 Put deep baking forms e g spring forms or gugelhopf ring tins o...

Page 28: ...e unless recommended in the recipe or in Tips on settings Preheat briefly before grilling See the times given in Tips on settings Minimize cleaning To prevent food spills on the bottom of the cooking...

Page 29: ...oked es pecially if cooked at a high temperature This is normal and un avoidable when using square baking trays Taking the baking tray out can also be more difficult As it cools down the baking tray g...

Page 30: ...e the food probe temperature of the food in which case the appliance has to be switched off manually If the food probe is inserted directly into the food be careful not to disturb the food probe when...

Page 31: ...side of the cooking space Both the plug and the socket are without current Always keep the plug clean A Flip back the cover and insert the plug 2 into the food probe socket 3 After the plug has been i...

Page 32: ...space temperature A Press the adjusting knob to start the appliance straightaway The food probe temperature is shown during cooking As long as the food probe temperature is below 30 C appears in the...

Page 33: ...utomatically when the set food probe temperature has been reached An acoustic signal is emitted for 1 minute The symbol flashes The current food probe temperature appears in the temperature display e...

Page 34: ...witch off of the appliance Setting Changing the time A Depress the and buttons at the same time The set time e g and the symbol flash A Turn the adjusting knob to set the desired time A Press the adju...

Page 35: ...g 1 hour and 12 minutes The maximum timer duration that can be set is 9 hours and 59 minutes A Press the adjusting knob to start the timer The symbol illuminates The time remaining is displayed provi...

Page 36: ...food in the cooking space A Press the button The symbol flashes The symbol and the operating mode selected illuminate flashes in the right hand display 10 minutes are pre programmed A Turn the adjusti...

Page 37: ...g off before time A Press the button End of the operating time The operating mode selected automatically switches off when the operating time is up A long intermittent acoustic signal is emitted for 1...

Page 38: ...hat depending on the estimated cooking time this could occur some what earlier or later than the set switch off time Setting A Place the food in the cooking space and select the operating mode and the...

Page 39: ...e switch off time A Press the adjusting knob to confirm Switching off before time A Press the button At switch off time The appliance automatically switches off when the switch off time is reached A l...

Page 40: ...5 cm 165 175 yes 1 50 55 Whisked sponge cake 24 cm 180 190 30 40 Roulade Swiss roll 230 240 3 5 220 230 1 4 Carrot cake 170 180 1 55 60 Gugelhopf ring cake 50 55 Fruit tart with short crust pastry 200...

Page 41: ...vouries 170 180 yes 2 15 20 160 170 1 4 15 25 Ham croissants 200 210 2 20 30 170 180 1 4 Yeast pastries 180 200 3 15 25 160 180 1 4 Eclairs 180 200 1 20 30 175 185 no 1 4 30 35 Macaroons 160 170 yes 1...

Page 42: ...resh fruit that is very juicy pour the glaze on to the fruit flan after the first 15 20 minutes Preheat Level Time in mins Fruit flan 170 190 yes 3 45 55 180 190 1 4 200 210 3 Pizza fresh 190 220 17 2...

Page 43: ...Level Time in mins Bread 220 230 5 mins 2 45 50 200 220 1 4 Plaited bread 200 210 2 35 45 180 200 1 4 30 40 Raisin bread Yeast ring Hazelnut plait 190 200 yes 2 35 40 170 190 5 mins 1 4 Preheat Level...

Page 44: ...oasting basket 90 100 83 85 Veal shoulder 5 5 cm thick 200 210 yes 2 80 100 75 80 Pork shoulder 6 cm thick roasted or braised 180 190 70 100 80 85 210 220 100 120 Pork neck 1 2 kg 240 250 no Rotisseri...

Page 45: ...eness Pro gramme C Hours Hours Level Fillet of veal rare 60 3 2 4 1 medium 65 Loin of veal thick end 67 Loin of veal kidney end 67 Fillet of beef rare 55 medium 60 Loin of beef thick end 65 Beef shoul...

Page 46: ...C Hours Hours Level Rolled breast of veal 78 4 3 4 Rotisserie spit Roasting basket Veal shoulder 80 Veal neck 80 Chuck roast 70 Beef shoulder 80 Pork neck 85 Smoked pork neck 85 Pork shoulder 80 Leg o...

Page 47: ...0 85 90 60 70 4 chicken halves 220 230 5 mins 2 50 60 Poussin or spring chicken 2 3 whole birds 270 280 no Rotisserie spit Roasting basket 45 50 80 85 2 whole trout 230 260 5 mins 4 8 12 Filet of fish...

Page 48: ...cooking pot Preheat Level Time in hrs C Fillet of beef 5 cm thick 80 90 yes 1 2 3 55 60 Roast beef 5 cm thick 2 3 Loin of pork kidney end 5 cm thick 100 110 3 4 70 80 Preheat Level Time in mins C Chic...

Page 49: ...most one wire shelf and two original baking trays at the same time A Turn the food at regular intervals to ensure even drying Always keep your eye on foodstuffs when drying or desiccating them if they...

Page 50: ...own in the diagram The jars should not touch one another A Set the or operating mode to150 C and heat until the liquid in the jars starts to bubble with the operating mode this will be after about 60...

Page 51: ...space temperature is regulated by the food probe temperature of the meat which is constantly monitored by the food probe The cooking space tempera ture is automatically regulated for optimal soft roas...

Page 52: ...the dish with the seared meat on it A Plug the food probe into the food probe socket Preparations for Soft roasting with grill A Marinate or season the meat Tie unwieldy cuts of meat such as a boned l...

Page 53: ...t roasting with grill A Press the adjusting knob to confirm The symbol flashes The and symbols illuminate The recommended food probe temperature e g flashes in the tem perature display Depending on th...

Page 54: ...sting programme appears in the left hand display A Press the adjusting knob to continue Switching off before time A Press the button 2 End A long intermittent acoustic signal is emitted for 1 minute w...

Page 55: ...short periods A Press the button The symbol illuminates The warming drawer is now switched on A Press the button again The symbol goes out The warming drawer is now switched off Do not store combusti...

Page 56: ...the thickest part of the joint is aligned with the groove 3 which is where the food probe temperature is measured For chicken fix the first fork 1 some 2 to 3 finger widths down from the han dle Thre...

Page 57: ...erie spit into the drive 5 and lay the positioning groove 4 by the handle between the guides at the front A If the food probe is to be used insert it into the hole in the rotisserie spit 6 Wrap the ca...

Page 58: ...ess the two grille elements 1 together at the back and tighten with the screws 3 The food must lie as far as possible in the middle of the roasting basket to ensure even cooking A Place the original b...

Page 59: ...llic surfaces rub in the direction of the original polish lines and then polish with a soft cloth Appliance Warming drawer The drawer can be removed for ease of cleaning A Pull out the drawer as far a...

Page 60: ...e of cleaning Removing the shelf guides A Lift the shelf guides slightly at the front and remove from the front holes A Push the shelf guides to the back and remove from the back holes A Reassemble in...

Page 61: ...ppliance door just enough that it can be lifted out A To reassemble push the hinges into the holes from the front A Open the appliance door as far as it will go and fold back the clamps on the door hi...

Page 62: ...on food spills e g burned on meat sauce or glaze impair the cleaning effect and can be avoided as follows A When grilling place the original baking tray lined with aluminium foil at level 1 A Wipe aw...

Page 63: ...recommended that the empty cooking space be heated for several hours at the maximum cooking space temperature using the operating mode The life expectancy of the catalytic coating largely depends on t...

Page 64: ...e socket Possible cause Solution The soft roasting programme has been interrupted A To continue press the adjusting knob to confirm A To abort press the button Possible cause Solution The fuse or circ...

Page 65: ...nded in the Tips on settings The cooking space temper ature is too high A Reduce the cooking space temperature Possible cause Solution During cooking fat and grease may be deposited on a heating eleme...

Page 66: ...cause Solution Various situations can lead to an F error message A Press the button to cancel the error message A Switch the power supply off for about 1 minute A Switch the power supply back on agai...

Page 67: ...ng time Bake the finished cake mixture immediately Follow the mixing times given in re cipes With whisked sponge cakes for example beat the egg yolk mass and the egg whites slightly longer Check the r...

Page 68: ...tray with the baking that is not so brown a little longer if necessary Measuring the cooking space temperature using your own thermometer In accordance with an internationally accepted norm the cooki...

Page 69: ...switched on at a high power level without any cookware for any length of time as this can damage them In the event of overheating switch the hotplate off and allow it to cool down completely Do not s...

Page 70: ...mittently ac cording to the power level selected Switching on off A To switch on Turn the dial to the required power level 1 lowest power level 6 highest power level The operating light illuminates A...

Page 71: ...hotplate to overheat Over time the hotplate will become dam aged and the chrome steel ring will become loose or break Frequent overboiling especially if using pans that are too small can cause pitting...

Page 72: ...o the size of the cooking zone Using too large a pan will result in the base of the pan being heated unevenly and possibly being damaged as a consequence Glass and ceramic cookware conduct heat poorly...

Page 73: ...del number and exact description when ordering parts Accessories Original baking tray Wire shelf Food probe Frame for rotisserie spit and roasting basket Drip tray Pair of unperforated biscuit trays P...

Page 74: ...Accessories and spare parts 74 Spare parts Rotisserie spit complete Forks Spit Roasting basket complete Eye bolt Protective foil for bottom of cooking space set of 5 Door seal...

Page 75: ...ocket or have the appliance disconnected from the mains by a qualified electrician Then cut off the mains cable Disposal The old appliance should not be discarded as worthless rubbish If disposed of c...

Page 76: ...76 Notes...

Page 77: ...r 59 Clock 34 Convection 22 Cooking space temperature 25 Cooking using a R mertopf clay cooking pot 48 Cooking zones 70 Cookware 72 D Delayed start 38 Desiccating foodstuffs 49 Disconnection 75 Displa...

Page 78: ...ing pot 48 Rotisserie spit 56 Round tin 20 27 S Safety 75 Safety precautions 69 Children in the home 6 Correct use 6 Note on the hob 9 Note on use 7 Using for the first time 5 Savouries 41 Self cleani...

Page 79: ...e or in your tele phone or address book You will also find the same details on the certificate of guarantee the original sales invoice and the identification plate of the appliance A Open the applianc...

Page 80: ...ob to confirm To select the operating mode A Press the button repeatedly until the desired operating mode appears A Turn the adjusting knob to set the cooking space temperature A Press the adjusting k...

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