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 US  RANGE

1177 KAMATO ROAD, MISSISSAUGA, ONTARIO, CANADA. L4W 1X4

888-442-7526

WWW.GARLAND-GROUP.COM

                

To learn how Manitowoc Foodservice and its leading brands can equip you, visit our global web site at 

www.manitowocfoodservice.com, then discover the regional or local resources available to you.

©2014 Manitowoc Foodservice except where explicitly stated otherwise. All rights reserved. Continuing product improvement may necessitate change of specifi cations without notice.

Part Number 1955202   rev 5   4/15

      

           

Every new piece of Manitowoc Foodservice equipment comes with KitchenCare™ and you choose the level of service that meets 
your operational needs from one restaurant to multiple locations.

StarCare

 – Warranty & lifetime service, certifi ed OEM parts, global parts inventory, performance audited

ExtraCare

 — CareCode, 24/7 Support, online/mobile product information

LifeCare

 – Install & equipment orientation, planned maintenance, KitchenConnect™, MenuConnect

Talk with KitchenCare™

 • 1-844-724-CARE • www.mtwkitchencare.com

Summary of Contents for Summit Series

Page 1: ...intenance Manual This manual is updated as new information and models are released Visit our website for the latest manual Summit Series Gas Convection Ovens models SUMG 100 SUMG 200 SUMG GS 10ESS SUM...

Page 2: ...ATH READ THE INSTALLATION OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT PLEASE READ ALL SECTIONS OF THIS MANUAL AND RETAIN FOR FUTURE REFERENCE THIS P...

Page 3: ...s 11 Lighting 11 To Conserve Energy 11 OPERATING INSTRUCTIONS 12 Summit 20 Solid State Control with Electromechanical Timer Model SUMG 12 In Off Mode 12 Start Up 12 Fan Speed 12 Lights 12 Cool Down 12...

Page 4: ...THIS PAGE INTENTIONALLY LEFT BLANK...

Page 5: ...correct model number including the prefix and suffix letters and numbers and the warranty serial number Ovens Built prior to 31 MAR 2011 The serial plate is affixed to the inside of the lower front co...

Page 6: ...Ship Dim W H D W H D w motor Lbs kg Cubic Ft SUMG 100 29 736 24 610 24 610 38 965 57 1 2 1461 41 1 4 1048 515 230 64 SUMG 200 29 736 24 610 24 610 38 965 70 1 2 1791 41 1 4 1048 1030 465 128 SUMG GS...

Page 7: ...91 39 1 4 997 1024 464 84 SGM 200D1 29 736 24 610 28 711 38 965 70 1 2 1791 43 1 4 1099 1024 464 84 Models Input Ratings Natural Propane Operating Pressure Electrical Specifications BTU hr kW Equiv Ga...

Page 8: ...le Gas Appliances ANSI Z21 69 CSA 6 16 and a quick disconnect device that complies with the Standard for Quick Disconnect Devices for Use With Gas Fuel ANSI Z21 41 CSA 6 9 and adequate means must be p...

Page 9: ...pane gas B If it is a new installation have gas authorities check meter size and piping to assure that the unit is supplied with sufficient amount of gas pressure required to operate the unit C If it...

Page 10: ...room For an exhaust system vent to work properly exhaust and make up air must be balanced properly For proper air balance contact your local H V A C contractor All gas burners and pilots need suffici...

Page 11: ...ain and correct any leaks and recheck Replace all service panels and covers before operation NOTE All electronic ignition systems are supplied with a redundant gas valve Therefore the unit is not supp...

Page 12: ...w 1150 RPM The fan speed is controlled by the left rocker switch marked high and low Lights The oven lights are activated by pressing the light switch on the control panel This is a momentary switch a...

Page 13: ...and low fan speed The display will indicate LO when the oven is below the set temperature When the oven cavity reaches the set temperature and is ready for operation the display will indicate LOAD NO...

Page 14: ...e Pressing the COOL DOWN key again will turn the LED off and stop this mode Pressing the ON OFF key will also cancel Cool down Cool Down is not active during a cook When the ON OFF switch is pressed t...

Page 15: ...NE prompt To cancel a timing cycle OPERATING INSTRUCTIONS Continued in progress press and hold the START CANCEL key for 3 seconds Core Probe Operation The Core Probe option 45 Controller Only is only...

Page 16: ...ld be removed from the oven as soon as possible to avoid over cooking 9 Center pans on racks and load each shelf evenly to allow for proper air circulation within the cavity 10 When baking weigh or me...

Page 17: ...0 24 min Apple Turnovers 350 25 min Cream Puffs 300 25 min Sugar Cookies 325 12 min Chocolate Chip cookies 375 8 min Apple Pie Fresh 375 25 min Blueberry Pie Fresh 350 30 min Blueberry Pie Frozen 300...

Page 18: ...re Medium Rare Medium 8 2 5 3 5 1 5 2 1 25 1 5 9 2 75 3 75 1 75 2 25 1 25 1 75 10 3 4 25 2 2 5 1 5 1 75 11 3 25 4 5 2 2 75 1 5 1 75 12 3 5 5 2 25 3 1 5 2 13 3 75 5 2 5 3 25 1 5 2 25 14 4 5 75 2 5 3 5...

Page 19: ...or one hour at 375 F 191 C before you begin your normal cooking operation After cooling wipe the interior including the racks with a clean damp cloth Exterior Cleaning Establish a regular schedule Any...

Page 20: ...rating at peak performance CLEANING AND MAINTENANCE Continued Motor Care The motor on your convection oven is maintenance free since it is constructed with self lubricating sealed ball bearings It is...

Page 21: ......

Page 22: ...improvement may necessitate change of specifications without notice Part Number 1955202 rev 5 4 15 Every new piece of Manitowoc Foodservice equipment comes with KitchenCare and you choose the level o...

Page 23: ...that meets your operational needs from one restaurant to multiple locations StarCare Warranty lifetime service certifi ed OEM parts global parts inventory performance audited ExtraCare CareCode 24 7...

Page 24: ......

Page 25: ...tionnement optimal ENTRETIEN ET NETTOYAGE suite Entretien du moteur Le moteur de votre four convection est sans entretien puisqu il est fabriqu l aide de roulements billes scell s lubrifi s Il est con...

Page 26: ...our est neuf faites fonctionner celui ci pour une heure 375 F 191 C avant de commencer votre fonctionnement de cuisson normal Apr s que celui ci est refroidi nettoyez l int rieur incluant les grilles...

Page 27: ...rature 300 F Saignant point Saignant point Saignant point 8 2 5 3 5 1 5 2 1 25 1 5 9 2 75 3 75 1 75 2 25 1 25 1 75 10 3 4 25 2 2 5 1 5 1 75 11 3 25 4 5 2 2 75 1 5 1 75 12 3 5 5 2 25 3 1 5 2 13 3 75 5...

Page 28: ...min Choux la cr me 300 25 min Biscuits au sucre 325 12 min Biscuits aux brisures de chocolat 375 8 min Tarte aux pommes fra che 375 25 min Tarte aux bleuets fra che 350 30 min Tarte aux bleuets congel...

Page 29: ...s que possible le four doit tre retir du four pour viter que le produit nn soit trop cuit 9 Centrez les moules sur les grilles et chargez chaque tage uniform ment afi n de permettre une circulation a...

Page 30: ...tenant la touche D MARRAGE ARR T pour trois secondes Fonctionnement de la sonde centrale L option de la sonde centrale contr leur 45 seulement est activ e seulement si celle ci est branch e au connect...

Page 31: ...a fonction de refroidissement La fonction de refroidissement n est pas activ e lors de la cuisson Lorsque l interrupteur ALLUMER TENDRE est enfonc ceci arr tera le four et si le four est plus de 200 F...

Page 32: ...indiquera BAS lorsque la temp rature du four est inf rieure la temp rature r gl e Lorsque la cavit du four atteint la temp rature r gl e et que celui ci est pr t l utilisation le message CHARGE s aff...

Page 33: ...tilateur est contr l e par l interrupteur basculant situ gauche identifi par haut et bas Voyants Les voyants du four sont activ es en appuyant sur l interrupteur de lampe situ sur le panneau de contr...

Page 34: ...te fuite et proc dez un nouveau test Replacez tous panneaux de services et couvercles avant de faire fonctionner l appareil REMARQUE Tous les syst mes d allumage lectronique sont aliment s par la vann...

Page 35: ...cion dans la pi ce Pour qu un syst me de ventilation aspirant fonctionne ad quatement le ventilateur aspirant ainsi que l air d appoint doivent tre correctement quilibr Pour un air d appoint quilibr c...

Page 36: ...mentation de gaz propane seulement B Pour une nouvelle installation faites v rifi er la taille du compteur ainsi que la tuyauterie par un fournisseur de gaz autoris pour vous s assurez que l appareil...

Page 37: ...16 et un appareil d montage rapide conforme la norme pour les appareils d montage rapide utilisation avec carburant gaz ANSI Z21 41 CSA 6 9 ainsi que les moyens ad quats pour limiter le mouvement de l...

Page 38: ...1 4 1099 1024 464 84 Mod les Indices l entr e gaz naturel gaz propane Pression de fonctionnement Caract ristiques lectriques BTU hr quival kW Entr e de gaz Naturel Propane 120 V 1 Ph 240 V 1 Ph Four s...

Page 39: ...ns po mm Poids d exp dition Volume d exp dition L H P L H D w moteur livre kilogram Pied cube SUMG 100 29 736 24 610 24 610 38 965 57 1 2 1461 41 1 4 1048 515 230 64 SUMG 200 29 736 24 610 24 610 38 9...

Page 40: ...ro du mod le de l appareil incluant les lettres et num ros du pr fi xe et du suffi xe ainsi que le num ro de s rie correspondant la garantie Fours construits avant 31 Mars 2011 La plaque signal tique...

Page 41: ...CETTE PAGE EST LAISS E BLANCHE INTENTIONNELLEMENT...

Page 42: ...TILISATION 12 Panneau de contr le rigide avec minuterie lectrom canique Summit 20 MOD LE SUMG 12 En mode arr t 12 D marrage 12 Vitesse du ventilateur 12 Voyants 12 Refroidissement 12 Temp rature 12 Mi...

Page 43: ...A NER LA MORT VEUILLEZ LIRE LES DIRECTIVES D INSTALLATION D UTILISATION ET D ENTRETIEN S RIEUSEMENT AVANT DE PROC DER L INSTALLATION OU L ENTRETIEN DE CET QUIPEMENT VEUILLEZ LIRE TOUTES LES SECTIONS D...

Page 44: ...et mesure que de nouvelles informations sont disponibles et que de nouveaux mod les sont commercialis s Pour obtenir la derni re mise jour du manuel visitez notre site Web Summit Four Convection Gaz...

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