
9
Operation
Baking
1. Turn power on
Power switch illuminates when it is depressed and latched in the down position.
2.
Set thermostat to desired temperature
The heating indicator light will illuminate whenever the burner is cycling on to maintain the set
temperature.
Note:
If the burner is not cycling to maintain temperature the ignition system has locked out. To
reset turn the thermostat to the ‘off’ position.
If the flame is lost during operation the ignition system will try three times to re-establish the
flame with a 30 second delay between each try, before going into lockout.
3. Load oven
Once the oven is up the temperature, open the door and load the oven with product. Avoid
delays in loading the oven with the door open as this will delay the oven’s temperature
recovery.
Note:
The oven lights will illuminate when the door is opened.
4. Set bake timer to desired time
To set timer, turn knob clockwise to the required time. At any stage, the time can be adjusted
in either direction.
For settings less than 10 minutes, first set to greater setting, then turn down to the required
time period.
Note:
This 60 minute timer is completely independent of the oven control.
5. Water
injection
To steam the oven while baking, push the steam switch on the control panel. We
recommend a 2-15 second injection period, according to product need, for this oven.
Keep switch depressed for required steam period.
6. Light
To view the product while baking, depress the light switch on the control panel. The lights will
stay on while the switch is latched in the down position.
7. Time up.
When the timer reaches 0 minutes the buzzer sounds and indicator illuminates.
To cancel the buzzer turn the timer to the off position.
8. Unload
oven
Open the door and unload the oven .
Note:
The oven lights will illuminate when the door is opened.
Summary of Contents for G32M
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