39
Adjust the
temperature
and press to confirm
Place the food into the chamber
1
4
・
Depending on room temperature, initial
temperature of food and the electric voltage,
the final result may vary.
If you turn the food during cooking or place
aluminium foil on parts of the food, the food
will finish well.
Adjust the
time
2
3
Select
Connection (without preheat)
※
is displayed in the display unit.
5
Start （
Start cooking)
The buzzer will beep 3 times when finish.
6
・
IIf you forgot to take the food out, the buzzer will beep 5 times
in an interval of one minute.
The beep will stop on press CANCEL and open the door.
・
LCD displays HIGH TEMP.
■ To adjust the temperature during cooking.
→
The dial is pressed during heating, and
while is flashing, the dial is rotated to
increase or decrease.
The chamber and square
tray are hot.
Be careful when
taking out.
Without preheat
Preheat is
：
To heat the empty oven chamber and keep it warm at a particular temperature required to cook the dish.
・
Temperature cannot be changed during preheating.
・
If itʼ s set to be 350℃, the pre-heating temperature is 300℃.
・
A guide for preheating times is: 200℃ setting in around 5 min, 250℃ setting in around 11 min and 300℃
setting in around 20 min.
→
Time may slightly vary according to chamber temperature, room temperature, or voltages.
Turn
Press twice
Turn
Press
Decision
■ Setting unit of cooking time
0
15min
40min
90min
30 sec. interval 1 min. interval
5 min. interval
（As accessory the cookbook is included as reference）
MANUAL
CONVECTION
(with preheat)
CONVECTION
(without preheat)
GRILL
FERMENT
Steam
fermentation
On pressing, it is the cycle change to
・
Set temperature ：100 - 300℃， 350℃
However when the chamber is hot ( HIGH TEMP.
blinks on the display), you cannot set above
260℃ to protect electric components.
Tips
Since the square tray will be hot after cooking, Be careful.
・
Please read the Safety precaution Heater heating/Steam heating on page 7.
・
Maximum time setting： 90 minutes（100〜250℃）
60 minutes（ 260〜300℃ 350℃）
Press
■ To adjust the time during cooking.
→
The dial can be rotated to increase or decrease
・
Time which can be set for one cooking, including
the amount of time you can increase it by, is up to
the maximum time setting.
■ For further heating, once cooking is
complete. (EXTENSION)
→
This is done by rotating the dial to set the
time within 1 minute after the completion of
cooking and the process has to be monitored.
How to cook
Cooking with CONVECTION
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