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6 HYGIENE AND CLEANING
6.1 Hygienic handling
Observe the respective national regulations for cleaning dispensing systems valid at the installation
site. Since the TONE Nitro is basically a beverage dispensing system, we recommend that you
clean the beverage lines in accordance with the applicable cleaning regulations in accordance with
TRSK 501 "Cleaning of beverage dispensing systems". We also refer to DIN 6650-6
("Requirements for cleaning and disinfection of beverage dispensing systems")
Before every connection and every change of beverage type, pipes and connecting parts and
tap fittings must be cleaned.
Parts that come into contact with air and drink must be cleaned daily (especially tap outlets).
Follow the instructions of the detergent manufacturer. Only use cleaning agents that also meet
the requirements of ASI 6.84 and DIN 6650-6 for cleaning.
There is a risk of severe burns when handling cleaning fluids! Always observe the
safety data sheets during cleaning work, wear protective goggles, gloves and
appropriate clothing!
6.2 Cleaning schedule
Please note that different cleaning intervals apply depending on the beverage and that the device
must be rinsed regularly with water.
The national legal requirements and regulations apply!
Description
How?
When?
Description
1
Cold Brew Coffee
(pasteurized)
Cold Brew (without additives),
pasteurised, in Bag-in-Box with
CMB / NC closure
every 14
days
chemical
2
Cold Brew Coffee
(fresh)
Cold Brew (with/without additives)
freshly prepared
daily
chemical
3
Tea
(pasteurized)
Tea
(without
additives),
pasteurized, in Bag-in-Box with
CMB / NC closure
every 7 days
chemical
4
Tea
(fresh)
Tea (with/without additives), freshly
prepared
daily
chemical
5
Fruit juice
concentrates
(without fruit pulp)
Fruit juice concentrates (without
fruit pulp) with/without additives
freshly prepared
daily
chemical
6
Wine, other alcoholic
beverages
Wine, other alcoholic beverages
daily
chemical
In general, the appliance must always be cleaned after use with freshly prepared drinks, i.e.
with a chemical cleaner and subsequent water rinse. This prevents the appliance from being
contaminated and the beverage lines from taking on a different taste.