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SECTION 1 - DESCRIPTION
NOTICE
Toastmaster (Manufacturer) reserves the right to change specifications and product design without
notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions
or replacements for previously purchased equipment.
Oven Specifications
G-24 Specification Chart
Stainless Steel Conveyor Belt Width
15" (381 mm)
Heating Zone (Chamber) Dimensions
18.5" (470 mm)Wx
26" (660 mm)L x
3.75" (95 mm)H
Conveyor Baking Area
2.70 sq. ft. (0.25sq.m.)
Overall Dimensions - Single unit on legs
45.5"(1156mm)Lx
26" (660 mm)D x
18"(457mm)H
Overall Dimensions - Two stacket units on legs
with stacking bracket
45.5"(1156mm)lx
26" (660 mm)D x
34" (864 mm) H
Net Weight of Single Unit Shipping Weight -
Single Unit
208 Ibs. (94 kgm)
231 Ibs. (105 kgm)
Shipping Dimensions
50" (1270 mm) Lx
31 "(787 mm) Dx
22" (559 mm) H
Average Operating kw
2.8 kw
Allowable Temperature Ranges
300°F - 950°F (149°C - 509°C)
Conveyor Drive System
Solid state variable speed control (reversible).
208/240VAC supply voltage converted to
direct current through microprocessor
for motor and speed control.
Cook Time
Adjustable from 0.5 to 19.9 minutes
Insulation
2" (51 mm) on all 4 sides.
Heat Source
Infrared heat emitters
2 emitters/oven
1 emitter above conveyor
1 emitter below conveyor
Oven Chamber Steel
Welded and reinforced 16 gauge aluminized steel.
Outer Body Steel
18 gauge stainless steel.
5
Summary of Contents for G-24
Page 6: ...SECTION 1 DESCRIPTION A Component Location Figure 1 2 2 ...
Page 11: ...D Oven Dimension Drawings STACKED OVEN DIMENSION DRAWING SECTION 1 DESCRIPTION 7 ...
Page 36: ...33 ...
Page 37: ...SECTION 5 TROUBLESHOOTING 34 ...
Page 39: ...Section 6 Parts List 36 ...
Page 41: ...SECTION 6 PARTS LIST 38 ...