HELPFUL HINTS
1. The Waffle Maker has a non-stick surface for even baking and easy cleaning.
2. Waffles can be baked ahead of time. Prepare according to the recipe
and cool on a rack for approximately 10 minutes. Store in your freezer
for up to 2 weeks. Waffles can be heated by toasting in a toaster or
toaster oven.
3. Unused batter can be stored in the refrigerator for up to 3 days.
4. Never lock the handle latch during the cooking process.
CARE AND CLEANING
1. Unplug the Waffle Maker and allow it to cool.
2. Wipe the cooking plates with a sponge or a soft cloth dampened with
hot water. Dry with a cloth or paper towels.
DO NOT IMMERSE THE UNIT
AND DO NOT RUN WATER DIRECTLY ONTO THE COOKING SURFACES.
3. Wipe the outside of the Waffle Maker with a soft cloth dampened in
warm soapy water. Wipe with a dampened clean cloth and dry.
4
TWM-2 Booklet 2/22/02 11:28 AM Page 12