Teka 113300001, User Manual

Page: 16 / 207

EN
17
Cooling
Food storage
The fridge compartment is for the
short-term storage of fresh food and
drinks.
Store milk products in the intended
compartment in the cooler/freezer.
Bottles can be stored in the bottle
holder or in the bottle shelf of the door.
Raw meat is best kept in a polyethylene
bag in the compartment at the very
bottom of the cooler/freezer.
Allow hot foods and beverages to cool
to room temperature prior to placing
them in the cooler/freezer.
• Attention
Store concentrated alcohol only
standing upright and tightly closed.
• Attention
Do not store explosive substances or
containers with flammable propellant
gases (canned cream, spray cans
etc.) in the device. There is a danger of
explosion.
Placing the food
Egg tray Egg
Fridge
compartment
shelves
Food in pans, covered
plates and closed
containers
Fridge
compartment door
shelves
Small and packaged
food or drinks (such
as milk, fruit juice and
beer)
Crisper Vegetables and fruits
Defrosting of the appliance
The appliance defrosts automatically.