TEFAL MULTICOOK & STIR IH, Manual

Page: 20 / 164

20
COOKING GUIDE FOR WHITE RICE – 10 cups
Quantity of raw
rice
( in number of
cups)
Quantity of raw
rice
(equivalent in
gr.)
Water level in
the bowl (+ rice)
Serves
2 300 g 2 cup mark 3per. – 4per.
4 600 g 4 cup mark 5per. – 6per.
6 900 g 6 cup mark 8per. – 10per.
8 1200 g 8 cup mark 13per. – 14per.
10 1500 g 10 cup mark 16per. – 18per.
The time and temperature are automatic for rice cooking.
Please note that there are 7 steps:
Preheat => Water absorb => Temperature quick rise => Keep boiling =>
Water evaporation => Braise rice => Keep warm.
The cooking time depends on the quantity and type of rice.
PASTA FUNCTION
It is important to wait until the water reaches good temperature before
adding pasta.
• Press «Menu» key to select function «Pasta». The screen displays the
default cooking time, the light of «Start» will flash.
• Press «Timer» key to activate the time setting function and then press
«<» and «>» to change the pasta cooking time.
• Press “Stir” key and the “Stir” light will come on. Press again and the stir
function will be off. If no action is done before starting the cooking, the
stirring function will be off.
• Press «Start» key. The muticooker will start the “Pasta” cooking program
and the “Start” light will come on. The screen displays « ».
• The Multicooker ring when the water is at good temperature. Put pasta
into the water and press again start to start timer. Until user do not
press start, cooking time do not start and multicooker keep water at
good temperature. During the pasta cooking, the lid must be open.
• At the end of cooking, the multicooker will “beep” three times.
Note: No keep warm function for this function