B
efore
Y
ou
u
se
Y
our
I
ce
c
ream
m
aker
Remove all literature and packing materials from inside the
ice cream maker. Wash the Gel Canister, Bucket, and Paddle in
warm, soapy water. Be sure to rinse and dry all parts thoroughly.
DO NOT IMMERSE MOTOR COVER IN WATER.
To clean,
wipe with a damp cloth.
f
reezIng
T
he
g
el
c
anIsTer
The most important step in making frozen desserts is to make
sure the Gel Canister is properly frozen. Your Ice Cream Maker
features a double insulated bowl and requires thorough freezing.
For best results, the Canister should be wrapped in a plastic
bag and placed upright in the back of your freezer, where the
temperature is the coldest. Wrapping your Canister in a plastic
bag will guard against freezer burn. The length of time necessary
to properly freeze the Canister will depend on how cold the
freezer temperature is.
As there is liquid in between the Canister walls, shake the
Canister to check the ideal freezing condition; you should not
hear any liquid moving within the walls.
k
now
Y
our
I
ce
c
ream
m
aker
NOTE:
Continually storing the Gel Canister in the freezer
allows you the flexibility to make your favorite frozen dessert at
a moment’s notice.
f
reezer
T
emperaTure
a
pprox
. m
In
. f
reezIng
T
Ime
-30°C/-22°F
8–9 hours
-25°C/-13°F
12–13 hours
-18°C/0°F
20–22 hours
-15°C/5°F
24 hours or more
h
ow
T
o
u
se
Y
our
I
ce
c
ream
m
aker
This ice cream maker can make up to 1 or 1.5 quart of ice cream
(selected models only). Due to an increase in volume during
preparation, the maximum amount must not exceed 0.5 quarts
of liquid. If using your own recipes, adapt the volume of mixture
to these amounts.
1. Make sure unit switch is in OFF position.
2. Remove Gel Canister from freezer.
3. Insert Paddle into Canister.
4. Place Motor Cover on top of Canister and put into the Bucket
so that all the locking tabs are aligned and the extender fits
into the Paddle. Once you have made certain everything is
properly together, rotate the Motor Cover clockwise slightly
until the 4 tabs “snap” into place. Insert the plug into outlet,
then turn the unit ON immediately. This will prevent the
Paddle from freezing onto the Canister.
5. Pour the prepared ice cream mixture through the Mixing
Feeder located on the Motor Cover.
Note:
It is extremely important that the Canister be used
immediately after it is removed from the freezer, as it begins
to thaw once removed. First, make sure that the ice cream
mixture is ready, then remove the Canister from freezer.
6. Leave the machine on for approximately 20–40 minutes,
or until the mixture reaches the desired consistency. Do not
turn the appliance off during use, as the mixture may freeze
and prevent the movement of the Paddle. After 40 minutes
turn unit OFF.
4
5
A. On/off Switch
B. Mixing Feeder
C. Motor Cover
D. Paddle
E. Gel Canister
F. Locking Tabs
G. Bucket
F
E
G
D
C
B
A
