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STOVES 720EF, User & Installation Instructions Manual

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STOVES 720EF User & Installation Instructions Manual Download Page 24

Caution: Any cleaning agent
used incorrectly may damage
the appliance.  
Always let the oven cool before
cleaning.

Some cooking operations generate
considerable amount of grease, this
combined with spillage can become a
hazard if allowed to accumulate on
the appliance through lack of
cleaning.  In extreme cases this may
amount to misuse of the appliance and
could invalidate your guarantee.
Do not use caustic pastes, abrasive
cleaning powders, coarse wire wool
or any hard implements, as they will
damage the surfaces.
All parts of the appliance can be safely
cleaned with a cloth wrung out in hot
soapy water.

Vitreous enamel surfaces

GRILL PAN

, 

TOP OVEN COMPARTMENT

, 

MAIN

OVEN COMPARTMENT FLOOR

Use a mild cream cleaner.  Look for one
which has the Vitreous Enamel Council’s
recommendation seal - eg; “Jif”.
Stubborn marks may be removed with
a moistened “Brillo” pad.
The grill pan may be cleaned in a
dishwahser, or with a nylon brush in
hot soapy water.

Chrome plated parts

OVEN SHELVES

& 

OVEN SHELF RUNNERS

,

GRILL PAN TRIVET

Do not use abrasives or polishes, use
a moist soap pad - eg; “Brillo”.

Note:

Oven shelf runners can be

removed for cleaning.  Grasp the
runners, and slide out of the hanging
holes as shown.

Note: 

These items may also be

cleaned in a dishwasher.

‘Easy-care’ surfaces

MAIN OVEN SIDES AND BACK

If you do a lot of open roasting, or
roast at temperatures above 200˚C,
we recommend regular cleaning to
help prevent a build up of fats.  Use of
a trivet in a roasting tin when roasting
will help reduce fat splashing.

Caution: 

Most types of cleaning

agent will damage these surfaces.
Only use a few drops of washing up
liquid in hot water.  Wipe the surfaces
with a clean cloth wrung out in hot soapy
water - if larger splashes of fat do not
readily disappear, scrub the area with
a nylon brush or nylon pan scourer
and hot soapy water.  Rinse well and
heat the oven to dry the surfaces.

22

CLEANING

23892 02 - Q721EF/720EF  03/04/2001  15:31  Page 24

Summary of Contents for 720EF

Page 1: ...720EF Q721EF Electric Double Oven Grill User Installation Instructions 23892 02 Q721EF 720EF 03 04 2001 15 31 Page 1 ...

Page 2: ...23892 02 Q721EF 720EF 03 04 2001 15 31 Page 2 ...

Page 3: ...n chilled foods 13 Traditional fruit cakes 14 Roasting turkey 14 Roasting guide 15 Programmer Clock 16 Automatic Cooking 20 Cleaning 22 Installation Instructions 24 32 Before you start your installation please read the instructions planning your installation will save you time and effort Technical Data 33 Stoves Customer Support 36 1 Please keep this handbook for future reference or for anyone els...

Page 4: ...ee and Service availability only apply to the UK and Republic of Ireland The oven is designed to be installed beneath worktop level either into a housing unit or between base units Before using the appliance for the first time remove any protective polythene film and wash the oven shelves and furniture in hot soapy water to remove their protective covering of oil Even so when you first turn on the...

Page 5: ...eaks it does so into small fragments to minimise the risk of injury Please take care when handling using or cleaning all glass panels as any damage to the surfaces or edges may result in the glass breaking without warning or apparent cause at a later date Should any glass panels be damages we strongly recommend that it is replaced immediately Cooling fan When the appliance is switched on you will ...

Page 6: ... pan or put items wrapped in foil under the grill as this creates a fire hazard The high reflectivity can also damage the element Do not use the oven with the door inner glass panel removed Do not drape tea towels over the flue vents as this creates a fire hazard Use oven gloves when removing hot food utensils from the oven or grill The oven grill and utensils will be very hot when in use Do not p...

Page 7: ...tings only use the inner element of the grill To switch off return the contorl knob to the off position To switch on the grill lights Turn the TOP OVEN control knob clock wise until the light symbol is showing in the window Aluminium foil Using aluminium foil to cover the grill pan or putting items wrapped in foil under the grill creates a fire hazard and the high reflectivity can damage the grill...

Page 8: ...turn the control to the OFF position Automatic operation See Programmer Clock section Important Never put items directly on the base of the oven or cover the oven base with foil as this may cause the element to overheat Caution The top element gets extremely hot when in use so take extra care to avoid touching it Baking tray and roasting tins For best cooked results and even browning the maximum s...

Page 9: ...ntil the top heat symbol is in the window as shown below This setting can be used to brown the top of dishes such as cauliflower cheese or baked alaska etc Base heat only Turn the top oven control knob past the oven temperature markings until the base heat symbol is in the window as shown below This setting can be used to finish cooking pastry bases pies pizzas etc 7 USING THE TOP OVEN 23892 02 Q7...

Page 10: ... to reduce cooking temperatures specified in recipes by 20 C Use the following guide as a reference for determining temperatures to use Shelf positions There are 3 shelf positions in the top oven which are counted from the bottom of the oven upwards so shelf position 1 is the lowest 8 Item Temperature Shelf Approximate C position cooking time Small cakes 180 2 15 20 mins Victoria sandwich 160 2 20...

Page 11: ...For best cooked results and even browning the maximum size baking trays and roasting tins that should be used are as follows Baking tray 350 mm x 280 mm This size of baking tray will hold up to 20 small cakes Roasting tin 370 mm x 320 mm We recommend that you use good quality cookware Poor quality trays and tins may warp when heated leading to uneven baking results Oven shelves The oven shelf must...

Page 12: ...g cooking eg bread always ensure that enough space has been left between shelves to allow for the rise Preheating is generally not necessary as a fanned oven warms up quickly When 2 or more shelves are being used it may be necessary to increase the cooking time slightly Because the 2 oven shelves are wider than in many ovens it is possible to cook 2 items per shelf eg 2 victoria sandwiches or 2 ca...

Page 13: ...25 21 2 3 hours 180 mm 7 deep tin Scones 210 220 10 15 mins Meringues 110 2 3 hours Shortcake Pastry 200 depends on size and Puff Flaky Pastry 210 type of cooking dish Choux Pastry 200 and also the filling Biscuits 160 200 10 20 mins Bread 500 g 1lb loaf 210 20 30 mins Sponge Pudding 150 45 mins 1 hour Milk Pudding 150 11 2 13 4 hours Baking guide USING THE MAIN OVEN 23892 02 Q721EF 720EF 03 04 20...

Page 14: ...e A medium sized casserole or stew will take approximately 3 4 hours A 11 2kg 3lb oven ready chicken will take approximately 5 hours remove the giblets as soon as possible Be safe Do not defrost stuffed poultry using this method Do not defrost larger joints of meat and poultry over 2kg 4lb using this method Never place uncooked food for defrosting next to cooked food which is to be cooled as this ...

Page 15: ...ase follow the manufacturer s instructions If cooking more than one tray or item cooking times may need to be increased Please ensure that foods are piping hot before consumption Always use the temperature setting stated on food packaging when cooking convenience food Preheat the oven if requested Never overload the tray eg oven chips should be placed onto the baking tray in one even layer for sat...

Page 16: ...ays use the correct size and shape of tin for the recipe quantities Roast turkey Roasting turkey perfectly requires cooking two different types of meat the delicate light breast meat which must not be allowed to dry out and the darker leg meat which takes longer to cook The turkey must be roasted long enough for the legs to cook so frequent basting is necessary The breast meat can be covered once ...

Page 17: ... calculate the cooking time from the total weight of the meat plus the stuffing For joints cooked in foil or covered roasters and for lidded casseroles add 5 minutes per 450 g 1lb to the calculated cooking time Smaller joints weighing less than 1 25 kg 21 2lb may require 5 minutes per 450 g 1lb extra cooking time Position the oven shelf so that the meat or poultry will be in the centre of the oven...

Page 18: ...ime cancelling any automatic setting press the cook time and ready time buttons simultaneously The programmer must be set to manual before the appliance can be used manually Setting the minute minder Press the minute minder button then use the plus and minus buttons to set the required time The minute minder bell symbol will appear on the display You can cancel the minute minder at any time by pre...

Page 19: ...cooking time still remains on the clock Press the ready time button and the display will show the actual time the oven is going to switch off eg 3 30 as shown 2 At the end of the cooking time the alarm will sound To switch off the alarm press the minute minder button 3 When the oven has switched off return the oven control knob to the off position and press the cook time and ready time buttons to ...

Page 20: ...required eg 2 hours as shown 5 Press the ready time button and the present ready time will be displayed Using the plus and minus buttons you can set the display to show the actual time you want the oven to switch off eg 18 00 hours 6 00 pm 6 The display will revert to show time of day After setting the programmer turn the oven control to the required temperature The oven will automatically switch ...

Page 21: ...to the off position and press the cook time and ready time buttons simultaneously 11 If you wish to cancel the automatic setting before cooking has started and return to manual operation press the cook time and ready time buttons simultaneously 11 To cancel any remaining cooking time left on the clock before the alarm sounds press the cook time and ready time buttons simultaneously 11 A U T O A U ...

Page 22: ...s Cover dishes with lids or foil to keep the food moist and protect from possible contamination the food can be uncovered towards the end of cooking to crisp and brown Do not Warm food should never be placed in the oven if there is a delay period Stews prepared by frying the meat and vegetables first should be cooked as soon as possible or refrigerated prior to placing in the oven Some dishes are ...

Page 23: ... time to allow for the oven to reach the selected temperature Wine or beer may ferment and cream may curdle during the delay period so it is best to add these ingredients just before serving Potatoes should be parboiled or brushed with oil to prevent discolouration during the delay period Meat can be brushed with oil to prevent it drying Lemon juice can be added to certain fruits and vegetables su...

Page 24: ...ll pan may be cleaned in a dishwahser or with a nylon brush in hot soapy water Chrome plated parts OVEN SHELVES OVEN SHELF RUNNERS GRILL PAN TRIVET Do not use abrasives or polishes use a moist soap pad eg Brillo Note Oven shelf runners can be removed for cleaning Grasp the runners and slide out of the hanging holes as shown Note These items may also be cleaned in a dishwasher Easy care surfaces MA...

Page 25: ...e stainless steel area to maintain a uniform finish Supplies can be purchased from H R P C contact direct sales order line on 01772 819 672 Do not use undiluted bleach or any products containing chlorides as they can permanently damage the steel Extra care should be taken when cook ing food in salted water Some foods are corrosive eg vinegar fruit juices and especially salt they can mark or damage...

Page 26: ...e is to be installed near to a corner where the adjacent cabinets run at right angles forward of the appliance there must be a gap of at least 90 mm between the appliance and the cabinets to prevent overheating of the cabinets Fixing screws The fixing screws are in a polythene bag in the oven pack Depending on the method of installation some of the screws may not be needed Step 1 Prepare for insta...

Page 27: ...ythene bag and use them to fit one runner to each side of the appliance 2 Make sure they are the right way up as shown 3 Take one of the side trims hold it against the side of the base unit and mark off 692 mm from the top edge of the base unit to the top edge of the runner Note This ensures a 5 8 mm clearance from the underside of the worktop to the top of the appliance 4 Measure 50 mm from the f...

Page 28: ...26 Method 1 Without housing unit between 2 base units 50 mm min 550 mm 598 602 mm 692 mm 715 mm runners sidetrim INSTALLATION INSTRUCTIONS 23892 02 Q721EF 720EF 03 04 2001 15 31 Page 28 ...

Page 29: ...have to lower or remove the bottom shelf remove any cross rails and reposition brackets To fix the runners 1 Take the side trims hold it against the side of the base unit and use it to mark off the 692 mm from the top edge of the side unit to the top edge for the runner Note This ensures a 5 8 mm clearance from the underside of the worktop to the top of the appliance 2 Measure 50 mm from the front...

Page 30: ...28 Method 2 Housing unit with internal height less than 710 mm 50 mm min 550 mm 560 570 mm 692 mm 715 mm runners INSTALLATION INSTRUCTIONS 23892 02 Q721EF 720EF 03 04 2001 15 31 Page 30 ...

Page 31: ...lf for the appliance leaves a gap between the back edge and the wall of approximately 80 mm iii If no gap occurs between the back edge of the shelf and the wall behind the unit we recommend that a gap of at least 30 mm is made by shortening the shelf Remove any fixings that may prevent entry of the oven into the housing The cabinetry should be kept structurally sound by fixing to adjacent cabinets...

Page 32: ...ion 1 Access to the mains terminal is gained by opening the terminal block cover at the rear of the appliance use a small flat bladed screwdriver 2 Connection should be made with suitable twin and earth heat resistant flexible cable minimum 4mm2 which is suitable for use up to 25 amps 3 First strip the wires then push the cable through the cable clamp in the terminal block cover 4 Connect the cabl...

Page 33: ...that it is engaged over the top of the side runners Method 3 Insert appliance into cabinet To secure Make sure the appliance is centrally located Method 1 Open the grill door and you will see the 2 fixing holes at the top sides of the front frame Drill through the fixing holes into the side trims with a 3 2 mm diameter drill Secure the appliance to the side trims with the 2 remaining No 8 x 12 mm ...

Page 34: ...ust be replaced by the shorter one d Remove existing inlet connector from the hob and replace with the new elbow adaptor Care must be taken to ensure the hob inlet pipe is as close to the back wall as possible so it doesn t obstruct the appliance or the appliance inlet pipe If a flexible inlet pipe is used it must hang vertically and not be trapped between the oven and rear wall If another make of...

Page 35: ... Dual grill 1725 2685 W Top oven base 670 W Top oven grill 615 W Main oven 2400 W Oven lights each 25 W Cooling fan 10 W Maximum load 5285 W Countries of destination GB Great Britain IE Ireland 33 TECHNICAL DATA 23892 02 Q721EF 720EF 03 04 2001 15 31 Page 35 ...

Page 36: ...23892 02 Q721EF 720EF 03 04 2001 15 31 Page 36 ...

Page 37: ...23892 02 Q721EF 720EF 03 04 2001 15 31 Page 37 ...

Page 38: ... a queue Calls are answered in strict rotation as our Customer Support Representatives become available Enter appliance numbers here for future reference Please ensure you have the above details Model No and Serial No to hand when calling Stoves Customer Support They are essential to booking your call Model No Serial No 36 STOVES PLC STONEY LANE PRESCOT MERSEYSIDE L35 2XW STOVES CUSTOMER SUPPORT 2...

Page 39: ...23892 02 Q721EF 720EF 03 04 2001 15 31 Page 39 ...

Page 40: ...08 23892 02 2000 RS2 23892 02 Q721EF 720EF 03 04 2001 15 31 Page 40 ...

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