15
CLEANING & MAINTENANCE
IMPORTANT:
• Cleaning operations must only be carried out when the appliance is
completely cool.
• The appliance should be disconnected from your mains supply before
commencing any cleaning process.
• Clean the appliance regularly, preferable after each use.
• Abrasive cleaners or sharp objects will damage the appliance surface; you
should clean it using water and a little washing up liquid.
Usable
Unusable
Pan Support & Control Dials
• Take off the pan support
• Clean these and the control handles with a damp cloth, washing up liquid
and water. For stubborn soiling, soak beforehand.
• Dry everything with a clean soft cloth
Top Plate
• Regularly wipe over the top plate using a soft cloth well wrung-out in warm
water to which a little washing up liquid has been added
• Dry the top plate throughly after cleaning
• Thoroughly remove salty foods or liquids from the hob as soon as possible
to avoid the risk of corrosion.
• Stainless steel parts of the appliance may become discoloured over
time. This is normal because of the high temperatures reached. Each time
the appliance is used these parts should be cleaned with a product that is
suitable for stainless steel