Use
49
EN
Quick selection
After switching on the hob and having
selected a cooking zone:
1. Place a finger on the scroll bar at
approximately the required power level.
2. Move your finger to the left or right to
select the required cooking power.
Residual heat
If the cooking zone is still hot after being
switched off, the
symbol will be
displayed on the display. The symbol
disappears when the temperature falls
below 65°C.
Cooking guidelines
The table below shows the power values
which can be set, together with the
corresponding type of food. Settings may
vary depending on the amount of food
and consumer taste.
This function allows you to quickly
set the cooking zones to the
required power.
Improper use
Danger of burns
• Supervise children carefully as they
cannot easily see the residual heat
indicator. The cooking zones remain hot
for a certain period of time even after
they have been turned off. Make sure
that children never touch the hob.
Power level
Suitable for:
1 - 2
Reheating food, keeping small
amounts of water on the boil,
and whipping up sauces with
egg yolk or butter.
3 - 4
Cooking solid or liquid food,
keeping water on the boil,
defrosting deep-frozen food,
cooking 2- or 3-egg
omelettes, fruit and
vegetables, various cooking
processes.
5 - 7
Stewing meat, fish and
vegetables, simmering food,
making jams etc.
8-9
Cooking or frying meat, fish,
steaks and liver; browning
meat, fish, eggs, etc.
P
Bringing a large amount of
water to the boil rapidly.
