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Instructions for the user

35

8. THE CONTROL PANEL

All the appliance's control and monitoring devices are located together on the front panel. The symbols
used are described in the table below.

T

O

P RANGE

BQ61T-1

BQ91T-1

"SMOKER" TRAY

CENTRAL BURNER IGNITION KNOB

LEFT BURNER IGNITION KNOB

RADIANT BURNER IGNITION KNOB

RIGHT BURNER IGNITION KNOB

BURNER CONTROL KNOB

These knobs can be used to light the burners inside the barbecue.
To light the flame, proceed as described in “9.4.1 Electronic lighting of the
burners”. Burners can also be lit by hand; see “9.4.2 Manual burner ignition (for
internal burners only)” for further details.

RADIANT BURNER CONTROL KNOB

This knob can be used to light the radiant burner for use when cooking with the
rotisserie.
To light the flame, proceed as described in “9.4.1 Electronic lighting of the
burners”.

SMOKER TRAY

The SMOKER tray is designed to give the meat special fragrances by using
pieces of aromatic wood, available from specialist outlets. When preparing
wood for this purpose, always follow the instructions provided on the pack.

Summary of Contents for BQ61T-1

Page 1: ...ing the rotisserie motor 37 9 3 Rack and plate positions 38 9 4 Lighting 39 9 5 Using the SMOKER tray 40 10 STANDARD ACCESSORIES 41 11 COOKING HINTS 42 11 1 Meat 42 11 2 Vegetables 42 11 3 Cooking tab...

Page 2: ...F THE PRODUCT THE I D PLATE WITH TECHNICAL DATA SERIAL NUMBER AND BRAND NAME IS POSITIONED VISIBLY ON THE BACK OF THE APPLIANCE DO NOT REMOVE THIS PLATE FOR ANY REASON NEVER LEAVE THE APPLIANCE UNATTE...

Page 3: ...ses of collection recycling and disposal centres from your retailer or from the competent local organisations Do not throw the packing or any part of it away It can constitute a suffocation hazard for...

Page 4: ...RS TO BE EMPTY MUST ALWAYS BE HANDLED WITH CARE AND IN COMPLIANCE WITH THE SAFETY RULES PROVIDED WITH THE INSTRUCTIONS NEVER USE GAS CYLINDERS WITH DENTS OR RUSTED AREAS NEVER USE A FLAME TO CHECK THA...

Page 5: ...RAL VENTILATION OUTSIDE ANY STAGNANT AREAS WHERE GAS LEAKS AND COMBUSTION PRODUCTS CAN BE RAPIDLY DISPERSED BY THE WIND AND BY THE NATURAL CONVECTION OF THE AIR NEVER USE THE APPLIANCE OUTDOORS IN BAD...

Page 6: ...NATURAL CONVECTION OF THE AIR 4 1 Examples of outdoor use Any delimited area in which the appliance is positioned must comply with the following requirements An area delimited by walls on all four si...

Page 7: ...EL SMOKER DRIP TRAY HEAT DISPERSAL VENTS HOLES FOR LIGHTING THE RIGHT AND LEFT BURNERS BY HAND RACKS CERAMIC STONES UNDER THE RACKS ONLY RADIANT GRILL BURNER GLASS LID THERMOMETER FOR TEMPERATURE WITH...

Page 8: ...t must be placed on a flat level surface to ensure it is level and stable This product may be installed in free standing mode on a small table or shelf or built into a masonry or wooden structure Othe...

Page 9: ...Distances less than those indicated can cause risks to the structure and the user The gas cylinder may be accessed through a hole made in the structure taking care to protect the edge of the hole to a...

Page 10: ...on date you must refer to the applicable regulations 7 4 Burner nozzle and gas consumption characteristics tables Burner Rated heating capacity kW LPG G30 G31 30 37 mbar Nozzle diameter 1 100 mm By pa...

Page 11: ...To light the flame proceed as described in 9 4 1 Electronic lighting of the burners Burners can also be lit by hand see 9 4 2 Manual burner ignition for internal burners only for further details RADIA...

Page 12: ...and must be raised as soon as the thermometer fitted on it reaches 300 C Take care not to obstruct the combustion gas outlet flue in the back of the lid When the appliance is used for the first time...

Page 13: ...crew the two screws supplied into the holes provided on the right hand side of the barbecue Line up the holes in the barbecue ref A with the holes in the rotisserie motor ref B Then screw in the two s...

Page 14: ...eans they can be tilted to a greater or lesser extent for draining fat depending on the type of cooking Cooking can only take place in the conditions shown in the illustration with all the stones and...

Page 15: ...nob pressed down for longer If the burners have not ignited after several attempts wait 5 minutes before attempting to light the appliance again This pause is necessary to allow any gas which has buil...

Page 16: ...the battery If the battery is new but no spark is generated do not attempt to use the appliance and contact the nearest authorised service centre 9 5 Using the SMOKER tray The SMOKER tray is designed...

Page 17: ...ts provided Then fit the rod into the rotisserie motor When the food is cooked if you wish to remove the rod from its place use the handle provided screwing it onto the thread Take care when removing...

Page 18: ...st results when grilling brown the outside at maximum heat then use the knobs to turn the burners down to a medium minimum setting to allow the meat to cook right through without burning on the outsid...

Page 19: ...or indirect cooking and smoking or for keeping food which has already been grilled warm Low 110 120 C Minimum setting 110 120 C on barbecue thermometer if fitted For smoking and indirect cooking of la...

Page 20: ...15 150 180 10 15 8 13 90 110 80 90 15 18 13 15 10 12 18 4 minutes per side 40 15 40 8 7 4 6 20 25 4 5 minutes per side 6 8 minutes per side 80 180 50 60 50 70 80 Preheating 15 15 15 15 15 15 15 15 15...

Page 21: ...utensils if necessary How to use spray the product straight onto the dirty surfaces several times Wipe with a non abrasive sponge rinse thoroughly and dry with a soft cloth For the best results allow...

Page 22: ...rs fixing screws A must first be removed The burners can then be removed from their bases in the front of the appliance Detail B for more thorough cleaning To reassemble the burners fit the front into...

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