background image

4

1. Introduc on

1.1 Safety

When not used properly this planetary mixer is a poten ally DANGEROUS machine. 
Maintenance, cleaning or any other service shall be performed by a quali

fi

ed person and 

with the equipment unplugged from power sources.

-  To avoid accidents, respect the following instruc ons:

1.1.1  Read all the instruc ons carefully:

1.1.2 In order to avoid the risk of electric shocks and damages to the equipment, never 
operate it with wet clothes or shoes or install the equipment on a wet or humid surface. 
Never dip it in water or any other liquid, and do not spray water directly on it.

1.1.3 The use of the equipment must be always supervised specially when used next to 
children.

1.1.4 Before cleaning and when not in use, inser ng or removing accessories, maintenance, 
or any other service, disconnect the equipment from power sources.

1.1.5 Do not use the equipment if a cable or plug is damaged. Do not leave the electric 
cable on the edge of the table or counter nor let it touch hot surfaces.

1.1.6 Do not use the equipment if it is not working correctly, nor if it has been damaged in 
any way. In case that happens, take the equipment to the nearest Technical Assistance to 
check it up.

1.1.7 The use of accessories not recommended by the manufacturer may cause personal 
hurt.
 
 

1.1.8 Keep your hands and any other tools out of the equipment while opera ng it, 

in order to avoid personal hurt or any damage to the equipment.
 
 

1.1.9 Make sure that the equipment voltage and the networking is the same, and 

that the equipment has been solidly grounded.

1.1.10 For your safety the temperature of the products in opera on shall not be above 40 
degrees cen grade.

1.1.11 This equipment has been designed to be used in commercial kitchens, such as: 
restaurants, cafeterias, hospitals, bakeries, butcheries and so on.

45

Summary of Contents for BPS-06-N

Page 1: ...ERS DUE TO THE CONSTANT IMPROVEMENTS INTRODUCED TO OUR EQUIPMENTS THE INFORMATION CONTAINED IN THE PRESENT INSTRUCTION MANUAL MAY BE MODIFIED WITHOUT PREVIOUS NOTICE Skyfood Equipament LLC OFFICE 1190...

Page 2: ...itators Assembling 10 3 4 Cleaning 10 3 5 Stainless steel maintenance cares 11 4 Agitators Height Adjustment 12 5 Food Prepara on 13 5 1 Preparing sugges ons 13 6 Removing the bowl 14 7 General Safety...

Page 3: ...46 3 7 7 Warnings 17 8 Analysis and Problems solving 18 8 1 Problems Causes e Solu ons 18 9 Observed Norms 20 10 Maintenance 20 11 Electric Diagram 22...

Page 4: ...ect the equipment from power sources 1 1 5 Do not use the equipment if a cable or plug is damaged Do not leave the electric cable on the edge of the table or counter nor let it touch hot surfaces 1 1...

Page 5: ...en or any person with reduced physical or mental aptness lack or experience or knowledge unless they have received instruc ons about the machine opera on or they are under supervision of a responsible...

Page 6: ...1 Star ng Wait some minutes and try again Check network Call Technical Assistance The equipment stops or slows down when processing the product The belt is sliding The safety device on the lid contac...

Page 7: ...ss veis solu es recomendadas Al m disso a Metal rgica Siemsen Ltda coloca disposi o toda a sua rede de Assistentes T cnicos Autorizados que ter o o m ximo prazer em atend lo A Rela o de Assistentes T...

Page 8: ...is disconnected from the socket Loosen the Lock unlock knob PIC 01 06 Incline the head of the mixer rearwards PIC 02 PICTURE 02 41 7 4 1 Avisos N o trabalhe com cabelos compridos que possam tocar qual...

Page 9: ...ar a tens o da s correia s corrente s N O coloque os dedos entre a s correia s a s corrente s e nem na s engrenagem ns 7 3 2 Cuidados Verifique o s motor es e as partes deslizantes e girantes da m qui...

Page 10: ...T Never spray water directly to the machine 39 Nunca mexa em um comando manual bot o teclas chaves el tricas etc com as m os sapatos ou roupas molhadas A n o observ ncia dessa recomenda o tamb m poder...

Page 11: ...ani za on is not constant and appropriate The Stainless Steel resistance towards corrosion is mainly due to the presence of chrome which in contact with oxygen allows the forma on of a very thin prote...

Page 12: ...outras destes segmentos 2 Batedor para massas pesadas O batedor plano para massas pesadas como indicado na fig 09 serve para bater massas pesadas como massas com fermento como P es roscas pizza macar...

Page 13: ...n PIC 08 is indicated to mix light dough such as cakes cookies pies biscuits quick bread mashed potatoes sweet balls meat loaf and similar 2 Agitator for heavy dough The hook for heavy dough as showed...

Page 14: ...ig nio permite a forma o de uma fin ssima camada protetora Esta camada protetora se forma sobre toda a super cie do a o bloqueando a a o dos agentes externos que provocam a corros o Quando a camada pr...

Page 15: ...lizado 3 4 Limpieza Todas las partes m viles deben ser removidas y limpias Lave con agua y jab n neutro IMPORTANTE Nunca u lice chorros de agua directamente sobre el equipamiento 15 Never touch manual...

Page 16: ...ween the chain and the gears 7 3 2 Precau ons Check the motor and sliding or turning parts of the machine in case of abnormal noises Check the tension of the belts and chains and replace the set when...

Page 17: ...batedeira est desconectado da tomada Afrouxe o man pulo TRAVA DESTRAVA Fig 01 n 06 da batedeira Incline a parte superior da batedeira para tr s Fig 02 FIGURA 02 17 7 4 Opera on 7 4 1 Warnings Do not...

Page 18: ...oblems arise with your Processor check Table 04 below where there are detailed some possible solu ons 31 2 2 Instalaci n y Pre Operaci n 2 1 Instalaci n 2 1 1 Posicionamiento Su equipamiento debe ser...

Page 19: ...lectric circuit Read item 3 1 Star ng Wait some minutes and try again Check network Call Technical Assistance The equipment stops or slows down when processing the product The belt is sliding The safe...

Page 20: ...rma con nua en escala industrial El local de trabajo sea un ambiente con atmosfera corrosiva explosiva contaminada con vapor polvo o gas IMPORTANTE Se cer fique de que el cabo de alimentaci n esta en...

Page 21: ...inserir o remover accesorios cuando en manutenci n o cualquier otro po de servicio 1 1 5 No u lice ning n equipamiento que pueda cabo o plugue da ificado No permita que el cabo de fuerza permanezca en...

Page 22: ...5Despu s de Terminar el Trabajo 16 7 6Operaci n de Manutenci n 17 7 7Avisos 17 8 8 An lisis y Resoluci n de Problemas 18 8 1 Problemas Causas y Soluciones 18 9 Normas Observadas 20 10 Manutenci n 20 1...

Page 23: ...ax This information the Product Serial Number can also be found on the machine Product Identification Label Company Name Serial Number Business type Bakery and Bagel Operations Lodging Hospital Govern...

Page 24: ...24 11 Electric Diagram 25...

Reviews: