Silvercrest H-3278, Operating Instructions Manual

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Contents
1. Safety information ................................................................................................. 3
2. Items supplied ....................................................................................................... 5
3. Preparing to use the appliance ............................................................................ 5
4. Operation ............................................................................................................... 5
5. Preparing eggs with various hardness levels at the same time ....................... 6
6. Cleaning ................................................................................................................. 7
7. Storage ................................................................................................................... 7
8. Problem-solving .................................................................................................... 7
9. Technical specifications ....................................................................................... 8
10. Disposal ................................................................................................................. 8
11. Warranty ................................................................................................................. 9
Overview
1 Lid
2 Egg Tray
3 Heating Bowl
4 Base Unit
5 Hardness Controller
6 On/Off switch / Pilot Lamp
7 Measuring Beaker
8 Egg Piercing Tool
9 The setting ranges with the big egg symbols correspond to the levels of hardness
for the normal boiling process
10 Small egg symbols for the subsequent boiling time when preparing eggs with
different levels of hardness
RP46551Block4.book Seite 2 Dienstag, 19. Januar 2010 9:06 09