English •
19
Getting S
tar
te
d
Use - The Cooktop
Care and Cleaning
Self Help
Be sure that the time-of-day clock displays the correct
time before beginning. See “Changing the Clock Time” to
adjust the time.
Setting a Timed Mode
1.
Touch COOKING MODE
.
2.
BAKE
will be displayed. To select a different cooking
mode, turn the knob.
3.
Touch START.
4.
Turn knob
to select desired temperature.
5.
Touch TIME. TIMED BAKE
appears in the display.
6.
Touch TIME.
SET BAKE TIME
appears in the display
and minutes flash.
Set minutes.
Touch TIME
.
7.
Hours Flash.
Set hours.
Touch START.
Note: time required for the oven to reach temperature
must be included in the set cooking time.
8.
TIMED BAKE
appears in display and the oven begins
to preheat.
After cooking is complete, display flashes
TIME COOK
END and
reminder beeps will sound.
Delaying the Start of a Timed Mode
1.
Follow steps
1
through
5
above.
2.
Turn knob
until
DELAYED BAKE
appears in display.
3.
Touch Time
.
SET BAKE TIME
appears in the display
and minutes flash.
Set minutes.
Touch TIME
.
4.
Hours Flash.
Set hours.
Touch TIME.
5.
SET BAKE END
appears in the display.
Touch TIME.
6.
Use knob to
enter the time of day the oven will
stop cooking or turn off:
Set hours. Touch TIME.
Set minutes. Touch TIME.
The clock automatically calculates the time of day at
which the cooking mode starts and stops. The
displayed cooking time counts down by the minute.
7.
At the end of the programmed cooking time, the
oven will automatically turn off. Display will show
TIME COOK END
and the oven will beep.
Note:
Remove food from oven immediately
aftercycle
has finished to prevent overcooking. Food left in the
oven will continue to cook even after the cycle is
complete.
To check the cooking time and stop time after a delay has
been set,
touch TIME. Turn knob to BAKE END or BAKE
TIME
.
Touch TIME
.
The
TIMED COOK
feature sets the oven to a cooking mode for a set period of time and then turns it off. The
TIMED
COOK
feature is available for each of the following oven modes: Bake, Convection Bake and Convection Roast.
Using Timed Cook
DELA
DELA
DELA
DELA
DELAYED B
YED B
YED B
YED B
YED BAKE
AKE
AKE
AKE
AKE
400°
400°
400°
400°
400°
F
5: 00
5: 00
5: 00
5: 00
5: 00
PM
HR:MIN
TIMER
At the end of the programmed
cooking time, the oven will
automatically turn off. The
display will show the mode and
END
.
NOTE
Use - The Oven
350°
350°
350°
350°
350°
F
1: 20
1: 20
1: 20
1: 20
1: 20
HR:MIN
TIMER
DELA
DELA
DELA
DELA
DELAYED B
YED B
YED B
YED B
YED BAKE
AKE
AKE
AKE
AKE
Delayed cooking is
not
recom-
mended
for foods that need to
rise (i.e.; cookies, cakes, breads,
souffles, etc.)
NOTE
