Siemens HL9R4T0.0U Page 4 User Manual Download

Page: 4 / 52

Safety

or a similarly qualified person in order to

prevent any risk.

If the appliance or the power cord is dam-

aged, this is dangerous.

▶

Never operate a damaged appliance.

▶

Never operate an appliance with a cracked

or fractured surface.

▶

Call customer services. →

Page 35

An ingress of moisture can cause an electric

shock.

▶

Do not use steam- or high-pressure clean-

ers to clean the appliance.

The insulation on cables of electrical appli-

ances may melt if it touches hot parts of the

appliance.

▶

Never bring electrical appliance cables into

contact with hot parts of the appliance.

If the insulation of the power cord is dam-

aged, this is dangerous.

▶

Never let the power cord come into contact

with hot appliance parts or heat sources.

▶

Never let the power cord come into contact

with sharp points or edges.

▶

Never kink, crush or modify the power

cord.

When you disconnect the appliance from the

mains, the connections may cause residual

voltages.

▶

Only allow a professional to connect the

appliance.

WARNING ‒ Risk of injury!

The hinges on the appliance door move when

the door is opened and closed, which could

trap your fingers.

▶

Keep your hands away from the hinges.

Scratched glass in the appliance door may

develop into a crack.

▶

Do not use any harsh or abrasive cleaners

or sharp metal scrapers to clean the glass

on the oven door, as they may scratch the

surface.

If you leave the appliance door open, people

may bump into it, resulting in injury.

▶

Always keep the appliance door closed

during and after operation.

When cooking in a bain marie, the hob and

cooking container could shatter due to over-

heating.

▶

The cooking container in the bain marie

must not directly touch the bottom of the

water-filled pot.

▶

Only use heat-resistant cookware.

An appliance with a cracked or broken sur-

face can cause cuts.

▶

Do not use the appliance if it has a cracked

or broken surface.

WARNING ‒ Risk of scalding!

The accessible parts of the appliance become

hot during operation.

▶

Never touch these hot parts.

▶

Keep children at a safe distance.

Hot steam may escape when you open the

appliance door. Steam may not be visible, de-

pending on the temperature.

▶

Open the appliance door carefully.

▶

Keep children at a safe distance.

If there is water in the cooking compartment

when it is hot, this may create hot steam.

▶

Never pour water into the cooking compart-

ment when the cooking compartment is

hot.

WARNING ‒ Risk of suffocation!

Children may put packaging material over

their heads or wrap themselves up in it and

suffocate.

▶

Keep packaging material away from chil-

dren.

▶

Do not let children play with packaging ma-

terial.

Children may breathe in or swallow small

parts, causing them to suffocate.

▶

Keep small parts away from children.

▶

Do not let children play with small parts.

WARNING ‒ Risk of tipping!

If the appliance is placed on a base and is

not secured, it may slide off the base.

▶

Connect the appliance securely to the

base.

▶

Warning: To prevent the appliance from tip-

ping over, attach a compensation device.

▶

Observe the instructions for the installation.

Summary of Contents for HL9R4T0.0U

Page 1: ...ee standing cooker HL9R4T0 0U en User manual Register your product on My Siemens and discover exclusive ser vices and offers siemens home bsh group com welcome The future moving in Siemens Home Appliances ...

Page 2: ...he appliance as follows To prepare meals and drinks Under supervision Never leave the appli ance unattended when cooking for short periods In private households and in enclosed spaces in a domestic environment Up to an altitude of max 4000 m above sea level Do not use the appliance On boats or in vehicles as a room heater with an external timer or a remote control You cannot operate the appliance ...

Page 3: ... is emitted the appliance must be switched off or the plug must be pulled out and the door must be held closed in order to stifle any flames Food may catch fire The cooking process must be monitored A short process must be monitored continu ously The hob switches off automatically and can no longer be operated It may switch on unin tentionally at a later point Switch off the fuse in the fuse box C...

Page 4: ...ump into it resulting in injury Always keep the appliance door closed during and after operation When cooking in a bain marie the hob and cooking container could shatter due to over heating The cooking container in the bain marie must not directly touch the bottom of the water filled pot Only use heat resistant cookware An appliance with a cracked or broken sur face can cause cuts Do not use the a...

Page 5: ...g function heats up the cooking compartment to a very high temperature so that food left over from roasting grilling and baking will burn off This process releases va pours which can irritate mucous membranes Keep the kitchen well ventilated while the cleaning function is running Do not remain in the room for long periods Keep children and pets away WARNING Risk of burns The cooking compartment ge...

Page 6: ...ppliance Do not carry or move the appliance by the handle on the cover When grilling due to high temperatures the baking tray or universal pan may become deformed and damage the enamel coating when they are removed When grilling do not insert the baking tray or univer sal pan higher than level 3 Above shelf position 3 only grill directly on the wire insert 2 2 Hob Follow the corresponding instruct...

Page 7: ... the dish Remove any accessories that are not being used from the cooking compartment Accessories that are not being used do not need to be heated Allow frozen food to defrost before cooking This saves the energy that would otherwise be re quired to defrost it Note The appliance requires A maximum of 1 W when the appliance is in opera tion with the display switched on A maximum of 0 5 W when the a...

Page 8: ...ection The appliance must be connected to the mains by a li censed expert You must comply with the requirements of your electricity supplier Your appliance comes with the enclosed cable for permanently connecting it to the mains electricity supply In the event of damage never remove the cable from the appliance or replace it with another cable with or without plug If the power cord of this applian...

Page 9: ...ixing To prevent the appliance from tipping over you must fix it to the wall using the enclosed brackets To secure the appliance to the wall follow the installation instruc tions 5 3 Removing the appliance Unplug the appliance from the mains WARNING Risk of electric shock When you disconnect the appliance from the mains the connections may cause residual voltages Only allow a professional to conne...

Page 10: ...tatus Controls You can use the controls to configure all functions of your appliance and to obtain information about the op erating status Control Explanation Buttons and display The buttons are touch sensitive surfaces To se lect a function simply press lightly on the relev ant field The display shows sym bols for active functions and the time setting op tions Buttons and display Page 11 Function...

Page 11: ...ons press several times Weight Select a weight for the programmes Minus Plus Decrease the setting values Increase the setting values Types of heating and functions To ensure that you always find the right type of heating to cook your food we explain the differences and applica tions below Symbol Type of heating Type of heating and temperature range What it s used for and how it works 3D hot air 50...

Page 12: ...ypes of heating and functions The settings appear in the display The temperature can be set in 1 degree increments up to 100 C and in 5 degree increments thereafter Note For grill setting 3 the appliance lowers the set ting to grill setting 1 after approx 20 minutes Heat up indicator The appliance indicates when it is heating up When the appliance is heating lights up on the dis play When you preh...

Page 13: ...our appliance easier to use Rails The rails in the cooking compartment enable you to place accessories at different heights The cooking compartment has five shelf positions The shelf positions are numbered from bottom to top You can remove the rails e g for cleaning Rails Page 27 Lighting The oven light lights up the cooking compartment With most types of heating and functions the lighting lights ...

Page 14: ...s Baking tray E g univer sal pan or baking tray Slide the tray in with the sloping edge facing the appliance door 2 To place the accessory at the shelf positions with the pull out rails pull out the pull out rails Wire rack or baking tray Position the accessory so that its edge is behind the lug on the pull out rail Note The pull out rails lock in place when they are fully pulled out Gently push t...

Page 15: ...otplate You can find out everything you need to know about operating your hotplate here 9 1 Switching the hob on and off Switch the hob on and off using the main switch If all of the cooking zones are switched off for longer than 20 seconds the hob is automatically switched off reStart If you switch the appliance on within four seconds of switching it off the hob operates with the settings that we...

Page 16: ...d one after the other 3 4 3 10 Deep frying 150 200 g per portion in 1 2 l oil deep fat fried in portions 1 Frozen products e g chips chicken nuggets 8 9 Vegetables mushrooms breaded beer battered or tem pura 6 7 Small baked items e g dough nuts beer battered fruit 4 5 1 Without lid 2 Turn frequently 10 Time setting options Your hob has various functions for setting the cooking time Switch off time...

Page 17: ...e switched on 1 Automatic switch off of the cooking zones switched off 1 minutes until the appliance switches off auto matically Duration of the timer end signal tone 10 seconds 1 30 seconds 1 minute Power limitation Enables the total power of the hob to be lim ited if necessary based on the conditions of your electrical installation The available set tings depend on the maximum power of the hob Y...

Page 18: ...Page 17 14 1 Procedure for checking the cookware 1 Set the cookware at room temperature with approx 200 ml water in the centre of the cooking zone whose diameter best fits the diameter of the base of the cookware 2 Call up the basic settings and select 3 Touch or The display flashes in the cooking zones a The function has been activated a After 20 seconds the result appears in the cooking zone dis...

Page 19: ...ooking time has been set for the operation the appliance stops heating automatically once this time has elapsed End A time at which the operation ends can be set for the cooking time The appliance starts up automatically so that it finishes cooking at the re quired time Time Set the time 17 2 Setting the timer The timer runs independently of the appliance when it is in operation The timer can be s...

Page 20: ...oil if you leave it in the cooking com partment for too long Requirements The type of heating and temperature or setting have been set A cooking time must be set 1 Press repeatedly until is selected in the dis play 2 Press the or button a The display shows the calculated end time 3 Use the or button to delay the end time a After a few seconds the appliance applies the set ting and the display show...

Page 21: ...e bottom of the roasting dish and add up to 250 g ve getables if required 2 Do not sear the meat beforehand 03 Vegetable stew Vegetarian Deep roasting dish with lid Total weight As per recipe 2 Cut vegetables that take longer to cook e g carrots into smaller pieces than vegetables that take less time to cook e g tomatoes 04 Goulash Diced beef or pork with vegetables Deep roasting dish with lid Tot...

Page 22: ... function selector to set 2 The temperature selector remains at 3 Use or to set the required programme 4 Press 5 Use or to set the weight of your food Always set the next higher weight The display shows the calculated cooking time You cannot change the cooking time On some programmes you can delay the end time using Setting the end time Page 20 To change the programme press a After a few seconds t...

Page 23: ...oor lock Interior lighting during operation no yes1 Cooling fan run on time short medium1 long extra long Telescopic shelves retrofitted2 no 1 for rails and 1 level pull out yes for 2 and 3 level pull out Reset all values to factory settings no1 yes 1 Factory setting may vary according to model 2 Depending on the appliance specifications 20 2 Changing basic settings Requirement The appliance is sw...

Page 24: ...pliance Surface Suitable cleaning agents Information Stainless steel Hot soapy water Special stainless steel cleaning products suitable for hot sur faces To prevent corrosion remove any limescale grease starch or albu min e g egg white stains on stainless steel fronts immediately Apply a thin layer of the stainless steel cleaning product with a soft cloth Enamel plastic painted and screen printed ...

Page 25: ...steel wool Enamelled accessories are dishwasher safe 21 2 Cleaning the appliance In order to avoid damaging the appliance clean your appliance only as specified and using suitable clean ing products WARNING Risk of burns The appliance and its parts that can be touched be come hot during use Caution should be exercised here in order to avoid touching heating elements Young children under 8 years of...

Page 26: ...es as well If the door seal is damaged a large amount of heat is generated around the door Do not scrub or remove the seal Never operate the appliance if the seal is damaged or missing 1 Remove accessories and cookware from the cook ing compartment 2 Detach the shelf supports and remove them from the cooking compartment 3 Remove coarse dirt from the cooking compartment Rails Page 27 4 Clean the in...

Page 27: ... onto the centre of the cooking compartment floor Do not use distilled water 3 Use the function selector to set the Bottom heating type of heating 4 Use the temperature selector to set 80 C 5 Press repeatedly until is selected in the dis play 6 Use or to set the duration to four minutes a After a few seconds the appliance starts heating and the duration counts down a When the cooking time has coun...

Page 28: ...ted at the top Pull out the telescopic rail towards the front 25 Appliance door It is normally sufficient if you clean the outside of the appliance door If the appliance door is very dirty on the inside and outside you can remove the appliance door and clean it 25 1 Door hinges WARNING Risk of injury When the hinges are not secured they can snap shut with great force If you open the appliance door...

Page 29: ...of injury Scratched glass in the appliance door may develop into a crack Do not use any harsh or abrasive cleaners or sharp metal scrapers to clean the glass on the oven door as they may scratch the surface The components in the appliance door may have sharp edges Wear gloves 1 Detach the oven door Removing the appliance door Page 29 2 Position it on a cloth with its handle pointing down wards 3 R...

Page 30: ...nsure that on both panes the lettering top right is not upside down at the bottom left 1 Insert the lower pane with the no 1 downwards at an angle 2 Insert the middle pane with no 2 inwards 3 Fit the retaining clips onto the right and left hand side of the pane aligning them so that the springs are over the screw holes Screw the retaining clips in place 4 Insert the seal below the pane 5 Hold the ...

Page 31: ...accessory from after sales service 11023590 WARNING Risk of burns During long cooking times the oven door may become very hot Supervise small children when the oven is in opera tion 26 Troubleshooting You can rectify minor faults on your appliance yourself Read the troubleshooting information before contacting after sales service This will avoid unnecessary costs WARNING Risk of injury Improper re...

Page 32: ...ed off The basic setting has been changed Change the basic setting for the time display Basic settings Page 17 lights up in the dis play and no settings can be made on the appliance Childproof lock is activated Use the button to deactivate the childproof lock flashes in the dis play and the appli ance does not start The cooking compartment is too hot for the selected operation 1 Switch off the mac...

Page 33: ...unction has been activated Touch any symbol to switch off the display so that you can set the cooking zone again The operating voltage is incorrect and outside of the normal operating range Contact your energy supplier 26 3 Warnings Notes If appears in the displays press and hold the sensor for the respective cooking zone and read the fault code If the fault code is not listed in the table disconn...

Page 34: ...ly manner Information about current disposal methods are available from your specialist dealer or local author ity This appliance is labelled in accord ance with European Directive 2012 19 EU concerning used elec trical and electronic appliances waste electrical and electronic equip ment WEEE The guideline determines the frame work for the return and recycling of used appliances as applicable thro...

Page 35: ... into consideration 2 Remove any accessories from the cooking compart ment 3 Select suitable cookware and accessories Use the cookware and the accessory listed in the recommended settings 4 Only preheat the appliance if the recipe or the re commended settings tell you to do so 5 Use the recommended settings when configuring the appliance settings 6 WARNING Risk of scalding Hot steam may escape whe...

Page 36: ...st wire rack Second wire rack Shelf posi tion 3 1 Baking on three levels Shelf posi tion Baking trays Universal pan Baking trays 5 3 1 Notes When baking on several layers use hot air Different food that is placed in the oven at the same time will not necessarily be ready at the same time In such cases you can remove the cooked food and continue to cook the other baking tray If neces sary you can c...

Page 37: ...Temperature in C Cooking time minutes Sponge cake with topping Universal pan 3 160 180 20 45 Sponge cake 2 levels Universal pan Baking tray 3 1 140 160 30 55 Shortcrust tart with dry topping Universal pan 2 170 190 25 35 Shortcrust tart with dry topping 2 levels Universal pan Baking tray 3 1 160 170 35 45 Shortcrust tart with moist topping Universal pan 2 160 180 60 90 Yeast cake with dry topping ...

Page 38: ... of heating Temperature in C Cooking time minutes Viennese whirls Universal pan 3 140 1501 30 40 Viennese whirls 2 levels Universal pan Baking tray 3 1 140 1501 30 45 Viennese whirls 3 levels 2x Baking tray Universal pan 5 3 1 130 1401 40 55 Biscuits Universal pan 3 140 160 20 30 Biscuits 2 levels Universal pan Baking tray 3 1 130 150 25 35 Biscuits 3 levels 2x Baking tray Universal pan 5 3 1 130 ...

Page 39: ... side Reduce the baking temperature and in crease the baking time Add less liquid For cakes with a moist topping Pre bake the base Sprinkle the baked base with almonds or breadcrumbs Place the topping on the base The cake will not come out of the tin when turned upside down Allow the cake to cool for 5 10 minutes after baking Use a knife to carefully loosen the edge of the cake Turn the cake tin u...

Page 40: ...t pizza quiche and savoury cakes Recommended settings Pizza quiche and savoury cakes Meal Accessory cookware Shelf posi tion Type of heating Temperature in C Cooking time minutes Pizza fresh Universal pan 3 170 190 20 30 Pizza fresh 2 levels Universal pan Baking tray 3 1 160 180 35 45 Pizza fresh thin crust Universal pan 2 250 2701 20 30 Pizza chilled Universal pan 1 180 2001 10 15 Pizza frozen th...

Page 41: ...ending on the size and type of the food to be roasted add up to 1 2 litre water to the universal pan You can make a sauce from the juices that are col lected This also means that less smoke is pro duced and the cooking compartment does not be come as dirty Keep the appliance door closed when using the grill Never grill with the appliance door open Place the food to be grilled on the wire rack In a...

Page 42: ...d in the specified cooking time It is more convenient to roast and braise meat in the cookware You can take the joint out of the cooking compartment more easily in the cookware and pre pare the sauce in the cookware itself The quantity of liquid depends on the type of meat the material the cookware is made from and on whether or not a lid is used If you are cooking meat in an enamelled or dark col...

Page 43: ...90 210 130 140 Pork steaks 2 cm thick Wire rack 4 3 20 251 Fillet of beef medium 1 kg Cookware without lid 3 210 220 45 55 Pot roasted beef 1 5 kg Cookware with lid 2 200 220 100 1202 Sirloin medium 1 5 kg Cookware without lid 2 200 220 60 70 Hamburger 3 4 cm thick Wire rack 4 33 25 301 Joint of veal 1 5 kg Cookware without lid 2 180 200 120 140 Knuckle of veal 1 5 kg Cookware with lid 2 210 230 1...

Page 44: ... preparing vegetable products that you can use as a side dish for your meals Recommended settings Vegetables and side dishes Use the settings listed in the table Food Accessories cook ware Shelf posi tion Type of heating Temperature in C grill setting Cooking time in mins Grilled vegetables Universal pan 5 3 10 20 Baked potatoes halved Universal pan 3 190 210 25 35 Potato products frozen e g chips...

Page 45: ...and the more flavour the dried food will retain Settings ranges are specified for this reason Preparation for drying 1 Only use unblemished fresh fruit vegetables and herbs and wash them thoroughly Line the wire rack with greaseproof paper or parchment paper Drain the excess water from the fruit and then dry it 2 If required cut the fruit into thin pieces or slices of equal size Place unpeeled fru...

Page 46: ...fter approx 40 to 50 minutes small bubbles begin to form at short intervals The jar contents bubble 5 Fruit Once all of the jars are bubbling switch off the appliance Remove the jars from the cooking compartment after the specified residual heating time 6 Vegetables Once all of the jars are bubbling reduce the tem perature to 120 C Switch off the appliance after the specified resid ual heating tim...

Page 47: ...fied shelf position Tip If you want to preheat the oven do not carry out the final proving stage in the appliance Recommended settings Proving dough The temperature and time are dependent on the type and quantity of the ingredients The values in the table are therefore guide values only Meal Accessory cookware Shelf posi tion Type of heating Temperature in C Cooking time minutes Yeast dough light ...

Page 48: ...e Shelf positions for baking on two levels Universal pan Shelf position 3 Baking tray Shelf position 1 Baking tins on the wire rack First wire rack Shelf position 3 Second wire rack Shelf position 1 Shelf positions for baking on three levels Baking tray Shelf position 5 Universal pan Shelf position 3 Baking tray Shelf position 1 Baking with two springform cake tins If you can use your appliance to...

Page 49: ...e cake Springform cake tin diameter 26 cm 2 170 30 40 Hot water sponge cake 2 levels Springform cake tin diameter 26 cm 3 1 150 1602 30 45 1 Preheat the appliance for 5 minutes For appliances with the rapid heating function do not use this function for preheating 2 Preheat the appliance For appliances with the rapid heating function do not use this function for preheating Grilling Food Accessories...

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Page 52: ...hen GERMANY www siemens home bsh group com Valid within Great Britain Imported to Great Britain by BSH Home Appliances Ltd Grand Union House Old Wolverton Road Wolverton Milton Keynes MK12 5PT United Kingdom Manufactured by BSH Hausgeräte GmbH under the trademark licence of Siemens AG ...

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