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Risk of fire!

Combustible items stored in the cooking 

compartment may catch fire. Never store 

combustible items in the cooking 

compartment. Never open the appliance 

door if there is smoke inside. Switch off the 

appliance and unplug it from the mains or 

switch off the circuit breaker in the fuse box.

Ris k of fire!

A draught is created when the appliance 

door is opened. Greaseproof paper may 

come into contact with the heating element 

and catch fire. Do not place greaseproof 

paper loosely over accessories during 

preheating. Always weight down the 

greaseproof paper with a dish or a baking 

tin. Only cover the surface required with 

greaseproof paper. Greaseproof paper 

must not protrude over the accessories.

Risk of burns!

The appliance becomes very hot. Never 

touch the interior surfaces of the cooking 

compartment or the heating elements. 

Always allow the appliance to cool down. 

Keep children at a safe distance.

Ris k of burns!

Accessories and ovenware become very 

hot. Always use oven gloves to remove 

accessories or ovenware from the cooking 

compartment.

Ris k of burns!

Alcoholic vapours may catch fire in the hot 

cooking compartment. Never prepare food 

containing large quantities of drinks with a 

high alcohol content. Only use small 

quantities of drinks with a high alcohol 

content. Open the appliance door with care.

Risk of scalding!

The accessible parts become hot during 

operation. Never touch the hot parts. Keep 

children at a safe distance.

Ris k of scalding !

When you open the appliance door, hot 

steam may escape. Open the appliance 

door with care. Keep children at a safe 

distance.

Ris k of scalding !

Water in a hot cooking compartment may 

create hot steam. Never pour water into the 

hot cooking compartment. 

Risk of injury!

Scratched glass in the appliance door may 

develop into a crack. Do not use a glass 

scraper, sharp or abrasive cleaning aids or 

detergents.
Risk of electric shock!

Incorrect repairs are dangerous. Repairs 

may only be carried out by one of our 

trained after-sales engineers. If the 

appliance is faulty, unplug the mains plug or 

switch off the fuse in the fuse box. Contact 

the after-sales service.

Risk o f electric sho ck!

The cable insulation on electrical appliances 

may melt when touching hot parts of the 

appliance. Never bring electrical appliance 

cables into contact with hot parts of the 

appliance.

Risk o f electric sho ck!

Penetrating moisture may cause an electric 

shock. Do not use any high-pressure 

cleaners or steam cleaners.

Risk o f electric sho ck!

When replacing the cooking compartment 

bulb, the bulb socket contacts are live. 

Before replacing the bulb, unplug the 

appliance from the mains or switch off the 

circuit breaker in the fuse box.

Risk o f electric sho ck!

A defective appliance may cause electric 

shock. Never switch on a defective 

appliance. Unplug the appliance from the 

mains or switch off the circuit breaker in the 

fuse box. Contact the after-sales service.

Causes of damage

Caution!

Accessories, foil, greaseproof paper or ovenware on the 

cooking compartment floor: do not place accessories on the 

cooking compartment floor. Do not cover the cooking 

compartment floor with any sort of foil or greaseproof paper. Do 

not place ovenware on the cooking compartment floor if a 

temperature of over 50 ºC has been set. This will cause heat to 

accumulate. The baking and roasting times will no longer be 

correct and the enamel will be damaged.

Water in a hot cooking compartment: do not pour water into the 

cooking compartment when it is hot. This will cause steam. The 

temperature change can cause damage to the enamel.

Moist food: do not store moist food in the cooking compartment 

when it is closed for prolonged periods This will damage the 

enamel.

Fruit juice: when baking particularly juicy fruit pies, do not pack 

the baking tray too generously. Fruit juice dripping from the 

baking tray leaves stains that cannot be removed. If possible, 

use the deeper universal pan.

Cooling with the appliance door open: only allow the cooking 

compartment to cool when it is closed. Even if the appliance 

door is only open a little, front panels of adjacent units could be 

damaged over time.

Very dirty door seal: If the door seal is very dirty, the appliance 

door will no longer close properly when the appliance is in use. 

The fronts of adjacent units could be damaged.Always keep the 

door seal clean.

Appliance door as a seat, shelf or worktop: Do not sit on the 

appliance door, or place or hang anything on it. Do not place 

any cookware or accessories on the appliance door.

Inserting accessories: depending on the appliance model, 

accessories can scratch the door panel when closing the 

appliance door. Always insert the accessories into the cooking 

compartment as far as they will go.

Carrying the appliance: do not carry or hold the appliance by 

the door handle. The door handle cannot support the weight of 

the appliance and could break.

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