Sharp HEALSLO AX-1700R, Operation Manual

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E – 12
AUTOMATIC COOKING
Auto Sensor Cook automatically cooks meat, fish and vegetables at the same time. The sensor controls the heat
and cooking time depending on the type of ingredients, initial temperature and quantity.
Auto Sensor Cook has four options:
WARNINGS:
1. The oven door, outer cabinet and oven cavity will
become hot. Use thick oven gloves when adding or
removing foods to prevent burns.
2. Do not open the oven with your face close to the
oven. Steam from the oven may cause burns.
NOTE:
It is not necessary to enter the weight of the food.
Auto Sensor Cook (ALL IN ONE)
(Water Oven/Steam cooking)
P R O C E D U R E
1
Press AUTO SENSOR COOK once.
Turn the Knob until desired
option (Stir Fry) appears.
2
3
* Suppose you want to cook a 0.5 kg food with
no frozen ingredient by Stir Fry.
× 1
Option Display
Weight
range
Water level Accessory
Food
position
Cooking time (min.)
No Frozen With Frozen
1. Grill
Up to 1 kg 1 or more
Baking tray
Rack
Upper
20 - 25 25 - 30
2. Bake Baking tray 20 - 30 25 - 30
3. Stir Fry Baking tray 15 - 20 20 - 25
4. Steam Up to 800 g 2 (MAX)
Baking tray
Rack
15 - 20 20 - 25
• Additional 2 choices are available depending on having frozen ingredients or not:
For no frozen ingredient, press AUTO SENSOR COOK once.
For having any frozen ingredients, press AUTO SENSOR COOK twice.
• Refer to Auto Sensor Cook Menu Guide on page E-33 and online cookbook, ensure the suitable menus and
follow to SHARP instructions.
Press START .
* The progress is shown with the flashing bar.
(When the sensor detects the vapour from the
food, the remaining cooking time will appear)
4
After cooking, “EXTEND” will appear.
If you wish to extend cooking time, turn the
Knob
to add time and press
START
within
1 minute.
If not, press
STOP/CLEAR
.
After the oven has cooled, remove and empty
the water tank, wipe oven cavity.
Then empty the drip tray.
(AX-1700R).indb 12 2019/08/01 15:32:13