Scarlett SC-BS33ED10 Instruction Manual Download

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SC-BS33ED10

INSTRUCTION MANUAL

IMPORTANT SAFEGUARDS



To avoid breakdown during use read this guide carefully before operating the appliance. Mishandling can cause

breakdown of the appliance.



Only for domestic use. The appliance is not designed for industrial or commercial use.



Do not expose the scale to shocking.



Do not overload the scale.



It is forbidden for use by persons with medical implants (for example, with pacemakers). Otherwise, faulty

operation of implants might occur.



Do not use during pregnancy.



Attention! Do not step on the scale if your feet or the scale surface are wet

– you might slip.



Batteries may be life-threatening if swallowed.



Store the batteries and the scale out of the reach of children. The person who swallowed a battery,

should immediately consult a doctor.



Do not allow wrapping material getting into the hands of children (choking hazard).



It is forbidden to recharge or restore batteries in other manner, disassemble them, or throw into fire.



Measuring body fat percentage and other parameters in children below 10 years of age may yield invalid results.



Diagnostic scale may be used for simple weighing without determining water, body fat parameters in children of

any age. Minimum weighing limit is 2 kg.



Unreliable results of measuring body water, body fat might occur in professional athletes, persons prone to

oedema, persons with irregular leg-to-body ratio.



Never try to repair this appliance by yourself. In case of failure, contact the nearest seller.



If the product has been exposed to temperatures below 0ºC for some time it should be kept at room temperature
for at least 2 hours before turning it on.



The manufacturer shall reserve the right to introduce minor changes into the design of the scale, which do not

affect its safety, performance capacity or functionality of the appliance.



Manufacturing date is indicated on the unit and/or on packing as well as in accompanying documents in the

following format XX.XXXX where first two figures XX is the month of production, and following four figures XXXX is
the year of production.

WEIGHING

PRINCIPLE OF OPERATION



The principle behind this scale is bioelectrical impedance analysis (B.I.A.). The measurement of the percentage of

different tissues occurs within seconds with electric current, which is not perceptible for a human, safe and
harmless.



It is important that during measurement you take into account the following: measurement of the body fat

percentage must be performed only barefoot; it is advisable that you slightly moisturize the soles of your feet.
Absolutely dry soles might be the cause of an unsatisfactory result, as they possess extremely low electric
conductivity.



If, when measuring the percentage of fat and water content, the obtained sum of all components has become

greater than 100%, this is not a sign of scale defect. It can be explained from the physiological point of view.
Operation of the diagnostic scale is based on the analysis of bioimpedance, which determines the amount of fat
and water in muscle and bone tissues themselves. Thus the variation of different parameters should be taken into
account separately from each other, without summarizing the obtained results.

WEIGHING



Make sure the scale stands on a flat, even and firm level surface. Do not put the scale onto a carpet or soft

surfaces.



To ensure correct weight measurement it is advisable that the scale stand in the same place. By moving the scale

you risk putting it on an uneven surface, which might affect the correctness of your weight reading.



To ensure correct weight measurement you need to weigh at the same time, without clothes or footwear, and

before eating.



To ensure precise weight measurement it is not recommended to weigh earlier than 2 hours after waking.