YOU
General index
51
6
IDENTIFICATION OF COMPONENTS .................................... 64
6.1
IDENTIFICATION LABEL ............................................................64
7
CONNECTIONS ................................................................. 65
7.1
WATER CONNECTION ............................................................65
7.2
ELECTRICAL CONNECTION ......................................................67
7.3
INSTALLATION INSTRUCTIONS .................................................68
8
COMMISSIONING .............................................................. 69
8.1
FIRST START-UP .........................................................................69
9
ADJUSTING THE FUNCTIONS .............................................. 71
9.1
ADJUSTING THE GRINDER DOSER ............................................71
9.2
TESTING COFFEE DISPENSING .................................................71
9.3
FINAL DELIVERY .......................................................................71
10
USING THE MACHINE......................................................... 72
10.1
DESCRIPTION OF COMPONENTS .............................................72
10.2
DESCRIPTION OF CONTROLS ...................................................73
10.3
SPECIAL CONTROLS ................................................................73
10.4
COFFEE PREPARATION .............................................................75
10.5
CAPPUCCINO PREPARATION ....................................................76
10.6
HEATING A DRINK ..................................................................77
10.7
PREPARATION OF TEA, CAMOMILE AND OTHER HOT DRINKS ....77
11
PROGRAMMING ................................................................ 78
11.1
ENERGY SAVING MENU ..........................................................78
11.2
USER QUICK MENU .................................................................79
11.3
PROFILES MAPPING - DRINKS QUICK MENU .............................80
Summary of Contents for You
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