English 39
C
ooking Smar
t
Code
Food
Weight (kg)
Accessory
Level
A 32
Sole
0.3-0.7
Universal tray
3
Put sole on baking paper on the universal tray. Cut
surface with knife.
A 33
Salmon steak/fillet
0.3-0.7
Wire rack
4
Universal tray
1
Rinse and clean fillets or steaks. Put fillets skin side
up on rack.
A 34
Roast vegetables
0.3-0.7
Universal tray
4
Rinse and prepare slices of courgette, egg plant,
pepper, onion and cherry tomatoes. Brush with
olive oil, herbs and spices. Distribute evenly on
universal tray.
A 35 Baked potato halves
0.5-0.9
Universal tray
3
Cut large potatoes (each 200 g) into halves
lengthways. Put with cut side up on universal tray
and brush with olive oil, herbs and spices.
A 36
Frozen Oven Chips
0.3-0.7
Universal tray
3
Distribute frozen oven chips evenly on universal
tray.
A 37
Frozen potato
wedges
0.3-0.7
Universal tray
3
Distribute frozen potato wedges evenly on
universal tray.
A 38
Frozen Pizza
0.3-0.7
Wire rack
3
Start programme, after preheating beep sounds, put
the frozen pizza on the middle of the wire rack.
Code
Food
Weight (kg)
Accessory
Level
A 26
Chicken, Whole
1.0-1.4
Wire rack
2
Universal tray
1
Rinse and clean chicken. Brush chicken with oil and
spices. Put it breast side down on the rack and turn
over as soon as the oven beeps.
A 27
Chicken, Breast
0.5-0.9
Wire rack
4
Universal tray
1
Marinate breasts and put on the rack.
A 28
Chicken Drumstick
0.5-0.9
Wire rack
4
Universal tray
1
Brush with oil and spices and put on rack.
A 29
Duck, Breast
0.3-0.7
Wire rack
4
Universal tray
1
Put duck breasts with fat-side up on the rack.
The first setting is for medium, the second for
medium- well done cooking level.
A 30
Trout fillet, baked
0.3-0.7
Universal tray
4
Put trout fillets with the skin side up on the
universal tray.
A 31
Trout
0.3-0.7
Wire rack
4
Universal tray
1
Rinse and clean the fish and put head to tail on the
rack. Add lemon juice, salt and herbs inside fish. Cut
skin surface with knife. Brush oil and salt.
FULL MANUAL_NV7B4225ZAK_U2_DG68-01418A-00_EN.indd 39
FULL MANUAL_NV7B4225ZAK_U2_DG68-01418A-00_EN.indd 39
2022-02-21 오후 2:58:43
2022-02-21 오후 2:58:43