58 English
O
v
en (L
o
w
er O
v
en)
Oven (Lower Oven)
Using the oven racks
Lower oven rack positions (single mode)
1
2
3
4
5
6
Recommended rack positions for cooking
Type of Food
Rack Positions
Broiling hamburgers
6
Broiling meats or small
cuts of poultry, fish
3-5
Bundt cakes, pound
cakes, frozen pies,
casseroles
4 or 3
Angel food cakes, small
roasts
2
Turkeys, large roasts,
hams, fresh pizza
1
•
This table is for reference only.
Lower oven rack positions with divider (twin mode)
1
2
3
4
A
B
The upper compartment has 2 rack positions
(A, B).
The lower compartment has 3 rack positions
(1-3).
Type of Food
Rack Positions
Upper
Lower
Frozen pies
A
1
Angel food cakes
-
1
Bundt or pound cakes
-
1
Muffins, browines,
cookies, cupcakes, layer
cakes, Pies, Biscuits
A
1
Casseroles
A
1
Small roast, hams
A
1
Small turkeys, medium
roasts
-
1
•
This table is for reference only.
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1/19/2017 12:01:05 PM