English 51
O
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4:35 PM
Convection Bake
Faster, more even baking
325
Cook Time
None
Delay Start
4:35
PM
No Preheat
OFF
°F
START
4:35 PM
Convection Bake
Faster, more even baking
325
Cook Time
None
Delay Start
4:35
PM
No Preheat
ON
°F
START
4.
Follow the steps below to use the
No Preheat feature, Steam Bake, or
Steam Roast. If you are not using these
features, skip these steps and go to
Step 5 on the next page.
•
No Preheat (Only Single oven)
a.
If you are select Convection
Bake or Convection Roast, the
display will show the No preheat
information. (The default is OFF).
b.
Tap the No Preheat area. The No
Preheat feature is activated and
the display will show ON.
NOTE
•
For best performance, we recommend
cooking on a single rack.
Type
Rack Positions
Baking
3 or 4
Roasting
1 or 2
•
Place food in the oven before you start
cooking when using the No preheat
feature.
•
For best performance, preheat the oven
when baking rising bakery products
such as angel food cakes, bundt cakes,
or puff pastries.
Basic baking and broiling instructions
4:35 PM
Smart Divider inserted.
Please select oven.
FLEX UPPER
FLEX LOWER
Convection Bake
Faster, more even baking
325
Cook Time
None
Delay Start
4:35
PM
No Preheat
OFF
°F
4:35 PM
START
1.
To use Twin Flex mode, insert the
divider into the Lower oven. See page
61
for details. If you are using single oven
mode, skip this step and go to Step 2.
2.
Turn the lower oven Mode knob to
select the desired cooking mode. If you
inserted the divider, select
FLEX UPPER
or
FLEX LOWER
on the screen.
4:35 PM
Convection Bake
Faster, more even baking
325
°F
Cook Time
None
No preheat
OFF
Delay Start
None
START
3.
Set the temperature you want. (See
the
Minimum and maximum settings
section on page
24
.)
•
Broil mode can be set only Hi or
Low.
•
Keep Warm temperatures are fixed
and cannot be changed.
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