Samsung NQ50J3530 Series, User Manual

Page: 332 / 360

44 English
C
ooking Smar
t
Cooking Smart
Auto cooking
Vegetable guide
Food Serving size (kg) Accessory Level
U1 Broccoli Florets 0.2-0.3
0.3-0.4 Ceramic tray 1
Cut broccoli into slices or halves. Add only 15 ml (1 tablespoon)
water. Put them evenly into a glass bowl with lid. Cook covered.
Stir after cooking.
U2 Cauliflower
Florets 0.2-0.3
0.3-0.4 Ceramic tray 1
Rinse and clean fresh Cauliflower and prepare florets. Put them
evenly into a glass bowl with lid. Add 30 ml (2 tablespoons)
water when cooking for 0.2-0.3 kg, and add 45-60 ml (3-4
tablespoons) for 0.3-0.4 kg. Put bowl in the centre of turntable.
Cook covered. Stir after cooking.
U3 Sliced Carrots 0.2-0.3
0.4-0.5 Ceramic tray 1
Rinse and clean carrots and prepare even slices. Put them evenly
into a glass bowl with lid. Add 30 ml (2 tablespoons) water when
cooking for 0.2-0.3 kg, and add 45-60 ml (3-4 tablespoons) for
0.4-0.5 kg. Put bowl in the centre of turntable. Cook covered. Stir
after cooking.
U4 Jacket Potatoes
0.3-0.4
0.7-0.8 Ceramic tray 1
Rinse and clean potatoes, Brush with olive oil and pierce skin
with a knife. Put on ceramic tray. After cooking, stand for 3-5
minutes.
U5 Peeled
Potatoes 0.4-0.5
0.7-0.8 Ceramic tray 1
Rinse and peel potatoes, cut into halves and put into an
oven-proof glass bowl with lid. Add 15-30 ml of water (1-2
tablespoons). Stir after cooking. When cooking higher quantities
stir once during cooking. Stand for 3-5 minutes.
NQ50J3530_EE_DE68-04356D-00_EN.indd 44 4/7/2015 8:48:54 PM