English
53
C
ooking g
uide
Food
Serving Size
Power
Time (min.)
Stew (Chilled)
350 g
600 W
4½-5½
Instructions
Put stew in a deep ceramic plate. Cover with plastic lid.
Stir occasionally during reheating and again before standing and
serving. Stand for 2-3 minutes.
Pasta with Sauce
(Chilled)
350 g
600 W
3½-4½
Instructions
Put pasta (e.g. spaghetti or egg noodles) on a flat ceramic plate.
Cover with microwave cling film. Stir before serving.
Stand for 3 minutes.
Filled Pasta with Sauce
(Chilled)
350 g
600 W
4-5
Instructions
Put filled pasta (e.g. ravioli, tortellini) in a deep ceramic plate. Cover
with plastic lid. Stir occasionally during reheating and again before
standing and serving. Stand for 3 minutes.
Plated Meal (Chilled)
350 g
450 g
600 W
4½-5½
5½-6½
Instructions
Plate a meal of 2-3 chilled components on a ceramic dish. Cover
with microwave cling-film. Stand for 3 minutes.
Cheese Fondue Ready-
To-Serve (Chilled)
400 g
600 W
6-7
Instructions
Put the ready-to-serve cheese fondue in a suitable sized glass pyrex
bowl with lid. Stir occasionally during and after reheating. Stir well
before serving. Stand for 1-2 minutes.
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