70
English
Oven use
Oven use
Code
Food
Serving size
Ingredients
4-18
Sun Dried
Tomato
Risotto
400-500 g
Rice - 1 cup, Garlic - 2 cloves, Onion -
1 (chopped), White wine - ½ cup, Seasoning
cube - 1 cup, Broccoli - 1 cup, Sun dried
tomatoes - ¼ cup, Oregano - 1 tsp., Chilli
Flakes - 1 tsp., Grated Cheese - ¼ cup,
Cream - 4 tbsp., Butter - 2tbsp., Salt to
taste.
Instructions
Add everything and cook.
4-19
Vegetable
Aa'la Kiev
550-600 g
Mix vegetable (cauliflower, peas, cabbage :
cut into long pieces 18-20) - 350 g, French
beans cut into 1 piece, Carrots - 2 (medium
size, cut into 1 piece), Celery - 2 (chopped
fine), Capsicums (cut into ¼" pieces) - 2,
Milk - ½ cup, Maida - 2 tbsp., Pepper - 1
tsp., Mustard powder - 1tsp., Salt - 1tsp.,
Grated cheese (Amul) - 4 tbsp.
Instructions
In microwave safe glass bowl mix vegetable, cauliflower,
peas, carrots, celery and French beans and add 2-3
tbsp. water, cover and cook. When the beeps, add all
ingredients and press the
START/+30s
button. Add grated
cheese. Garnish with parsley or coriander.
Code
Food
Serving size
Ingredients
4-20
Vegetable
Chowmain
400-450 g
Noodles - 200 g, Water - 2 cups, Mix
Vegetables - 100 g, Soya Sauce, Chili Sauce,
Viengar, Salt and Pepper as per your taste,
Oil as required.
Instructions
In microwave safe glass bowl take noodles and 2 cups
water and cook. When the beeps, drain all the water from
it and keep noodles a side. In other microwave safe glass
bowl take oil and vegetables and press the
START/+30s
button. After done add all ingredients with noodles mix
well and serve hot.
4-21
Vegetable in
Thai Curry
500-600 g
For green paste:
Green chillies - 6-8, Spring onions - 3 pcs.
(chopped along with the green part), Lemon
grass leaves - 4 (optional), Ginger - 2"
piece, Coriander leaves - 3 tbsp.
For main dish:
Coconut milk - 1½ cups, Salt - 1½ tsp., A
tiny piece of jaggery, Coriander powder - 1
tbsp., Cumin powder - 1 tbsp., Oil - 2 tbsp.,
Chopped mix vegetable (carrot, cabbage,
peas) - 1 cup.
Instructions
In grinder prepare green paste. Churn grated one coconut
in mixer. In microwave safe glass bowl add vegetables, oil
and cook. When the beeps, add salt, jaggery and coconut
milk. Mix well and press the
START/+30s
button.
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8/9/2021 5:33:26 PM
8/9/2021 5:33:26 PM