English
57
Oven use
Code
Food
Serving size
Ingredients
2-24
Stuffed Dahi
Kebab
4 serves
Yogurt - 100 g, cottage cheese - 50 g, Corn
flour - 2 tbsp., Salt-to taste, Green chili -
2 (chopped), Ginger - 1 tsp., Black pepper
- 1 tsp., Oil - 2 tbsp., chopped raisins and
almonds for stuffing.
Instructions
In a bowl add mashed cottage cheese and all other
ingredients except raisins and almonds and mix well.
Make medium sized balls, coat them in the remaining
corn flour and give them desired shape. Select a autocook
program and put the crusty plate on the high rack in the
microwave oven. Press the
START/+30s
button. Display
show a “preheat” at this step. When the first beeps, take
out the crusty plate. Put a kebab on a greased crusty
plate on the high rack. Put them in microwave oven and
press the
START/+30s
button again. When the second
beeps, brush a little oil over the kebabs and flip. Press the
START/+30s
button. After cooking, serve hot.
Code
Food
Serving size
Ingredients
2-25
Pineapple
Seekh
4 serves
Fresh pineapple - 1 (rings), Dark rum -
3 tbsp., Castor sugar - 2 tbsp., Ground
ginger - 1 tsp., Unsalted butter - 4 tbsp.,
Salt a pinch, Oil for greasing.
Instructions
In a bowl add rum, sugar, butter, ginger and butter and
mix well. Brush the mixture on both sides of pineapple
rings and threads them in metal skewers. Select a
autocook program and put the crusty plate on the high
rack in the microwave oven. Press the
START/+30s
button. Display show a “preheat” at this step. When the
first beeps, take out the crusty plate. Put a mixture on a
greased crusty plate on the high rack. Put it in microwave
oven and press the
START/+30s
button again. When
the second beeps, flip over and a press the
START/+30s
button. After cooking, serve hot.
2-26
Sago Hearts
4 serves
Sabooddana (sago) - 150 g, Boiled potatoes
- 3 medium, Ginger - 1 tsp. (chopped),
Cumin seeds - 1 tsp., Red chilli powder -
½ tsp., Garam masala - ½ tsp., Oil - 2 tbsp.,
Coriander leaves - 2 tbsp., Salt to taste.
Instructions
In a bowl take, one hour soaked and strain sago and add
all the ingredients and mix well. Make small balls and
shape them into hearts with the help of a heart shape
mould. Select a autocook program and put the crusty
plate on the high rack in the microwave oven. Press the
START/+30s
button. Display show a “preheat” at this step.
When the first beeps, take out the crusty plate. Put balls
on a greased crusty plate on the high rack. Put them in
microwave oven and press the
START/+30s
button again.
When the second beeps, flip and brush with oil. Press the
START/+30s
button. After cooking, serve hot.
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8/9/2021 5:33:26 PM
8/9/2021 5:33:26 PM